rip.open.the.universe

“They’re not smarter or faster they’re buying up others’ lifetimes to do their chores”

I see this reaction a lot, and I gotta say, it always makes me a little sad. Whenever the conversation of exploitation of labor comes up, inevitably someone finds themselves struggling with the guilt of “It is so important to me not to contribute to exploitation but I cannot do this thing myself and need someone else to do it for me, so how do I even approach that?”

Exploitation isn’t in the hiring of a service worker. Exploitation is in the respect you show them for their ability to perform the service you need from them.

I have been on a cleaning service staff before, and also been someone who hired a cleaning service, and I can tell you for sure that a lot of cleaning crews (especially worker owned ones) absolutely LOVE their clients and are genuinely happy to be able to make their lives better. The clients they don’t like? Those are the ones who disrespect the workers.

When I was involved with a cleaning service, we had everything from little old ladies living alone to McMasions with five cars as clients, and I can assure you that whenever there was someone who clearly hired us because they were overwhelmed or unable to keep their space clean, those were the households where you put a little more elbow grease in and did a deep clean even when it wasn’t paid for, because you could see how much these people were trying and struggling, and they were always so kind and generous and often embarrassed when talking to you about the job.

I only hired a service a couple if times in my life, but whenever I did, I worked with the same people as often as I could, tipped as well as I could afford, and tried to be the kind of client I would want to have, and that’s how I often ended up with my baseboards cleaned too, or my fridge scrubbed and organized or a restorative clean done in a high use room even when that wasn’t what I had scheduled or paid for.

I’ve heard the same thing from all manner of service workers over the years. Many of us like our jobs! We enjoy the work. It’s the customers that can do a number on you.

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OKAY SO. You know how we talk about how one way fast fashion has made itself “necessary” is that the clothing looks like shit and feels horrible after just a few washes?

Let. Me. Tell. You. Something.

Laundry stripping is a process where you load your laundry into a tub or bin (I’ve been using my bathtub) with warm water, half a cup of borax, half a cup of washing soda, and half a cup of laundry soap (not detergent, SOAP, there’s a chemical difference). Leave it there for at least eight hours. I’ve been going for 12-24.

What you will come back to is a tub full of nearly-opaque black-gray-brown water that absolutely REEKS. This is normal. You are looking at (and smelling) hard water buildup, body sweat and oils that were embedded in the fabric, dead skin, and just regular grime.

Wring out your clothes. Throw them in the washer. (I like to do a spin-only cycle before going any further, because I have one of those washers that determines by weight how much water any given load needs.) Wash as usual.

You will notice I didn’t suggest any further pretreatment, and that’s because 1) you don’t want to layer too many chemicals on top of each other but also 2) you may not even need it.

When your clothes come out, check each one as it goes into the dryer, and if anything else s still stained, set it aside to run again with a regular pretreatment. One of the sweaters I did this with apparently did need a second treatment…to deal with what appears to have possibly been a hot chocolate stain that was previously invisible due to “well, it’s old” dinginess. I was planning to throw this sweater out. It looks almost new now. I need to wash it one more time for the probably-a-hot-chocolate stain, and then it needs to have the hem weighted to block it and bring it back to evenness, but dude. I wear my clothes to rags and I thought this thing was unfixable. “I need to reshape it” is nothing.

Remove clothes from dryer when done. Fucking MARVEL at the colors and how good the fabric feels. Give them a smell. Get righteously and royally angry that you can rejuvenate this stuff so easily, with a process that does take awhile but is 90% hands-off, but we’ve been trained to believe it’s all got to be binned once a year because discoloration and gross fabric is “normal wear and tear” and can’t be fixed.

It’s utterly unreal! I just pulled a seven-year-old work undershirt out of the dryer and this thing looks NEW!! It FEELS almost new!!! One of the shirts I hung up from the last load is older than some of the people on this site and it went from “I keep this to wear on laundry day, for sentimental reasons” to “I could actually wear this out of the house, it looks old but respectable”! The pajama bottoms I’m wearing were from Goodwill and they have BRIGHT YELLOW in them! I thought it was goldenrod!!

I do not know how often you’re supposed to do this (doing it every time can strip the dye out of your clothes, not to mention it’s way too much work to do every time), but once or twice per season seems respectable. I don’t wear white, so I can’t test the “it will make whites look almost-new as well” claim, but I’ve seen a lot of people on the cleaning subreddit attest that it works.

Just remember: WASHING soda. Not baking soda. I tried baking soda and a little bit happened, but not a lot.

And sometimes I load the washer, including the detergent, and then open the lid. The laundry automatically stops itself, and I just let it sit overnight. This is great for stains (I have a 5 year old) and for clothes longevity.

It's also fragrance free (so great for many allergies), CHEAP, and Eco-friendly.

They want to act like high levels of sickness whether it be airborne or foodborne are normal and not the responsibility of agencies like public health or food safety regulation so they can get away with dismantling them.

Mass disease is not normal and preventable. One of the number one causes is how large agricultural companies refuse to treat their employees like humans: people picking the food you eat don't have bathrooms, so when they get sick, they're left with a choice to shit their pants and get back to work or squat in the field and get back to work. I know which I'd choose in their shoes...

It was a challenge but I like how it turned out! I'm going to try to touch up the detailing sometime soon.