the only bad thing about garlic is all the paperwork you have to do before you can even cut it up
look at that
layers and layers of bureaucratic bullshit
h
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the only bad thing about garlic is all the paperwork you have to do before you can even cut it up
look at that
layers and layers of bureaucratic bullshit

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if Rey and Kylo were both women or both men, the Force bond wouldn’t be considered sexual.
like, Harry and Voldemort also had an involuntary, unwanted psychic bond, but nobody sexualized it.
take off your hetero goggles.
THIS TEA IS TOO DAMN HOT!
by See Bang
kellymarietran: Photo on the left is taken by the amazing @professor_ohlsson, for @marieclairemag. Photo on the right is taken by my amazing Mom, for … my Instagram. I’m still weirded out when I see photos of me in magazines. I’m not sure I’ll ever get used to it. I’m still learning to love all sides of me, from the I-can’t-believe-I’m-in- @marieclairemag side to the I-made-my-mom-take-this-pic-even-though-it’s-too-sunny-to-smile side. I’m still learning, and being open about that is helping. I think everyone is in process, and it’s okay to be open about that! HEY INTERNET, I AM AN UNFINISHED HUMAN AND I AM IMPERFECT AND I AM OKAY WITH MYSELF!! I think it’s time to take back our power, and realize that everything we need is already inside of us. Is that cliché? Maybe. Is it something that I STILL have to constantly remind myself? Absolutely. YOU ARE ENOUGH, even if you forget and have to remind yourself sometimes. Celebrate yourself. All sides of you. You deserve it. Also, take silly photos. Listen to the ‘Nsync Holiday album. It always makes me feel better. PS THANKS MOM, YOU ARE A REAL PROFESSIONAL PHOTOGRAPHER
I’m??? in love with her??????

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I keep trying to like red wine like a grown-up but like … it’s rotten grapes, guys. You can drink things that don’t taste like rotten grapes. Why
Okay I don’t know when this post is from (I came across it stalking multiple blogs). But in case this might help, here is a brief science/wine lesson.
To start off, some facts:
-White wine is made from sweet pulp inside of the grape (minus the seeds).
-Red wine is made from both the skin and the grape (and the seeds and stems…sometimes? Can’t remember).
-Tannin is the substance found in red wines, coffee, dark chocolate. Tannins are responsible for the bitter taste in those foods.
-Tannins are found in the skin of the grape, as well as the seeds and the stems. Therefore, most red wines will have tannins, versus most whites will not have tannins.
-Red wines vary in level of tannins, depending on variety of grape, climate, and fermentation process. Pinot noir tends to be very low tannin. Shiraz/Syrah, choice of poison for our beloved brunette surgeon, is very heavy on the tannins.
-Some white wines (most commonly Chardonnay) are aged in oak barrels instead of metal containers. Oak barrels have tannins, which seeps into the wine during the fermentation process. That’s why Chardonnays tend to be “drier” aka it has tannins.
-White wines like Sauvingnon Blancs are usually fermented in steel barrels (aka no tannins. Aka usually very fruity and light and sweet).
Your ability to taste tannins is genetic.
There is a genetic marker determining whether your taste cells are sensitive to tannins.
Basically two people can drink the exact same wine and have wildly different reactions because: 1. Person A can’t taste tannins, so they taste the actual wine flavor. 2. Person B can taste tannins, and that tends to overpower ALL the other flavors in the wine. Basically all they taste is tannins and none of the wine.
I am super tannin sensitive, so if I drink a wine like Cabernet Sauvignon (very tannin heavy, aka “very dry”, it tastes like bitter ethanol alcohol to me, whereas my best friend can’t taste tannins so the same wine is maybe a little bitter but they can actually taste the grape and different flavors. To her, a wine like Sauv Blanc is too sweet, tastes like sugar water. But to me it tastes good.
So unless it’s the taste of the alcohol or all wines you hate, chances are you might hate the taste of red wine, especially the heavier red wines, because taste the tannin overpowers everything else. And all you taste is bitter bitter ethanol bitter more ethanol.
More tannin info: -Tannins bind to fat.
-This is why tannin heavy wines are recommended with fatty foods (Shiraz and steak). Whenever you eat food with high fat content, the fat builds up on your tongue. A sip of red wine will bind with the fat on your tongue and clear it away. That’s why the sip of wine between bites of fat heavy foods is considered a palate cleanser.
-By that logic, this is why white wines are recommended with low fat foods, like fish. Salmon is fattier than most fish, which is why Chardonnay (tannin heavy white wine) or Pinot Noir (low tannin red wine) is recommended with salmon.
-People who are sensitive to tannins can drink tannin heavy red wines with fatty food and generally the wine won’t taste gross. The fat on your tongue (from that steak) will bind with the tannin and neutralize the tannin taste. Aka the only time I ever drink Cabernet Sauvignon or Shiraz is with a steak or heavy, creamy pasta. Aka never bc I don’t often eat either.
-The reason dairy helps coffee taste better is because the fat in milk/creams binds with the tannins in coffee and neutralizes the bitter taste. This is why people who can’t taste tannins can generally drink coffee black without milk (sugar is a different story). It’s also why almond milk in coffee is the worst idea (almond milk is already bitter and has no fat).
More wine facts: -90% of the “aromas” of wine are marketing BS
-You know the labels that say like “cherry with a hint of blackberry?” There’s no real way to infuse cherry or blackberry into grape wine without screwing with the fermentation process. It’s all created by the wine marketing industry to sell you win. Sometimes if you smell cherry before you drink the wine, you might taste it in the wine (because majority of flavor comes from smell). Or if you think there is cherry flavor in the wine, your brain can trick your taste buds into tasting it.
-The only true flavors found in real grape wine are grapes (obviously), oak/earthy flavor (the barrels), vanilla (barrels, oak sticks), tannins. (There are a few others but can’t remember. I think maybe cinnamon?).
-People’s perception of wine often affect how good it tastes to them. Social psychology studies show that people will rate the exact same wine differently if they’re told the wines are different in price. (They rated the more expensive wine as tastier).
tl;dr Whether you can taste tannins is genetic. Exact same wines taste different for different people depending on your genetic makeup. If you’re sensitive to tannins, red wines won’t taste like anything other than bitter alcohol. Genetics/tannins are why people generally have preferences for red or whites.
this is extremely informative and i have learned a thing about myself, which is that i CLEARLY inherited the tannin-tasting genes from my teatotaling mother and not from my dad who subsists entirely on espresso and cabernet sauvignon.
anyway why are they on a couch like they’re in couple’s counselling
because they’re in couple’s counseling.
So this has been stuck in my head ever since I heard it three days ago.
this is the polar opposite of Everybody Knows Shits Fucked

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where did the star go?
( ˙-˙ )
All Star but it’s in a minor key so it makes you question life and realize the years start comin and they don’t stop comin
aka, the theme song to Shrek 9: Shrek’s Third Divorce
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i need a full version of this pls
This is awesome
wait why do I love this so much?? this is excellent!
oh my god
They’re running
There is this website called Thrift Books and I just got $66.90 worth of books for $19.93 (five books). Shipping was free. You’re welcome.
THANK YOU
I just got four books worth $92.94 (two are hardcovers) for $16.42 SHIPPING IS FREE. THIS IS MY NEW FAVORITE THING.
IT HAS TEXTBOOKS REPEAT IT HAS TEXTBOOKS
reblog to save a wallet
I so need this.

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raise ur hand if you constantly doubt how much people actually like you even when they’ve said/reassured that they Do like you on more than one occasion and if you’re just tired of yourself for being this way
theres nothing i hate more than open ended plans like when you talked about doing something with someone but you never officially set it up. is this real like should i request off work……please…. i need structure or ill die