Untitled

Hailing from the fiery culinary heartland of Kolhapur, traditional Maharashtrian thecha is famous for its unapologetic heat and rustic texture. The word thecha literally translates to “pounded,” hinting at the old-school mortar-and-pestle technique that coaxes out the oils and aromatics of the fresh spices. This seasonal Kairicha Thecha introduces a brilliant twist: the sharp, lip-smacking…

Capture the essence of summer with this vibrant, editorial-worthy South Indian accompaniment. This recipe pairs the aggressive, lip-smacking tartness of green mangoes with the deep umami of blistered tomatoes and sweet caramelized onions. Balanced by warming spices and finished with a fragrant, crackling tempering of mustard seeds and fresh curry leaves, it is the ultimate condiment to elevate…

When summer heat hits its peak, nothing revives the palate quite like the sharp, electric tang of a green unripe mango. This Raw Mango Chaat is a celebration of contrasting textures and assertive flavors—bringing together the crisp crunch of raw fruit, the fiery kick of fresh green chilies, and the irresistible, savory crunch of classic Indian namkeen. It is a no-cook, five-minute street food…

Introducing TÉRACOTA Bath Rituals — handcrafted mineral soaks, botanical bath brews and herbal facial steams, made in India, for the moments that are entirely yours. There’s a kind of tiredness that sleep doesn’t fix. You know the one. The kind that settles into your shoulders after weeks of doing too much. The kind that makes you stare at the ceiling at midnight, not because you can’t sleep,…

There is a distinct, unmatched pleasure that comes from making things from scratch in your own kitchen. In a world of convenience and store-bought shortcuts, transforming raw ingredients with your own hands feels like a quiet act of culinary magic. But do you know what feels even better? Zero-waste cooking. We have all been there — you reach into the fridge for a splash of milk, only to realize…

Learning the alphabet is a milestone, but learning to love yourself is a superpower. Why should an ‘A’ only be for Apple when it can be for Affirmation? Little Letters Big Me reimagines the traditional coloring book as a canvas for confidence. Every letter from A to Z is paired with empowering words and mindful imagery, designed to plant seeds of self-worth in young minds while they play with…

The world can be a noisy, overwhelming place for a little heart aged 3 to 6. Often, the hardest thing for a child to do is put a name to the whirlwind of emotions inside them. Milo and The Mood Jar is a celebration of emotional bravery. It invites children to stop hiding their feelings and instead, gather them with care—teaching them that every mood is a part of their beautiful, unique…

We’ve all seen it: the clenched fists, the red face, and the ‘big feelings’ that seem to take over a child like a wildfire. But what if your child had a secret tool to cool that fire from the inside out? Arya and The Dragon Breath is more than a story; it is a gentle, mindful guide that transforms the scary ‘dragon’ of anger into a quiet puff of peace through the power of the breath. When little…

Arya and The Dragon Breath A Mindful Story About Calming Big Feelings(Ages 3–6) Focus: Emotional Regulation and Mindfulness for Children.This narrative helps children navigate overwhelming emotions through breathing techniques, turning a ‘dragon’s breath’ into a tool for peace. SHOP NOW: [AMAZON LINK] | [GUMROAD LINK] Milo And The Mood Jar A gentle picture book about feelings and everyday…

A Tapestry of Poetic Beauty and Human Emotions WINNER OF 21ST CENTURY EMILY DICKINSON AWARD Immerse yourself in a captivating journey of thoughts. Whispered Reverie is an eloquently crafted anthology that delves into the profound realms of love, relationships, feminism, social issues, and nature. These verses capture ineffable moments of vulnerability, desire, and connection, presented as a raw…

Ingredients:Chicken breast – half kg, cut into medium chunks4 tbsp Vegetable oil3 medium-sized onions, finely chopped1 green / red chili, finely chopped2 big tomatoes, charred and pureed (charring gives that added flavor). You can also use tinned tomatoes1 big bunch of coriander, finely chopped along with stems2 tbsp garlic paste3 tsps kashmiri chili powder1 tsp garam masala powder (add more if…