Culinary Wet Dream

gin

soda

sweet berry syrup

blackberries

Eat/Drink:

Blackberry Chocolate Truffle Ice Cream

Charred Corn and Farro Risotto with Lobster

Eggless Meringue (V)

Hippie Harvest Hemp Gazpacho

Iced Matcha Coconut Latte (V)

Mocha Rum Cake

Moscow Mule Jello Shots

Moussaka with Kalamata Feta Sauce

Oven-fried Chipotle Chicken Thighs

Potato Eggplant Kurma

Red Plum Buttercream

Rocky Road Bars

Sriracha Buffalo Chicken Leg

Steamed Asparagus with White Bean and Artichoke Aioli (V)

Ultimate Summer BLT Bowls

Watermelon Tequila Slush

Read:

“A Photographic Tour Of All The Food James Bond Would Have Eaten”

“California Gold”

“Are Food Tech Companies Promising Too Much Too Fast?”

“How a Food Blog Shaped the Way We Use the Internet”

“How To Make Fizzy Fruit That Bubbles Like Soda Inside The Fruit”

“How To Plate Food Like A 3-Star Michelin Chef”

A Guide to Food Delivery Services (they forgot Postmates!)

“Salad Seems Really Virtuous, Right? It’s Not”

“The Rise of Orange Wine” (I’ve consumed so much orange wine lately…)

“The United States of Chinese Food”

“What to Eat in Atlantis”

Five for Friday:

This week in 5 words: WTF, YES, Respect, Adore, Addicted (especially if you missed National Dog Day – tip: keep refreshing the page)