@aquilacalvitium

its terrible for any number of reasons, but i think if we invent immortality there should be an extreme sport called civilizational speedrunning where teams of 20 go into the wilderness somewhere and try and be the fastest build the first internal combustion engine. i bet you could get it down to like 3 years tops

The real trick is to eat seed heavy food before the speedrun starts so your first poops are halfway to agriculture already

i want you on my team holy shit

White boy Wednesday

A Horse power being only 735 watt is honestly so weird like that's not even enough to run a modern game on decent seatings

I don't like that fact

No but for real. Your brain is one of the most advanced machines known to exist. It's a computer capable of running a sapient intelligence on - and I cannot stress this enough - 25 watts of broccoli and stew. What the fuck.

It's a cool fact it just makes me uncomfortable

i would rather see the information for an event handwritten in sharpie on a paper towel than see another AI generated flyer

Saving this post to show my boss who I told the AI flier makes us look lazy and ignorant, and offered to hand draw one. She still printed tons of ai fliers and I'm tempted to make a better one just because it annoys me so much.

Fun update: event was canceled because literally nobody rsvp'd to the AI flier.

imagine coming home and your mom found your steampunk clothes and shes just there with her arms crossed

she's holding up a ziplock bag of gears and springs asking you what they're for

that poll going around of the guy who thought "people only eat tofu as a bit because they're deranged vegans" or whatever really crystalizes something that i have never been able to precisely say - which is "a nonzero fraction of people who start picky-eater discourse just happen to precisely hate those foods which are not from north america and refuse to introspect on this whatsoever"

In contrast some people say "there aren't any picky eaters in Asia 🙄" but this is laughably untrue. I have a cousin in India who refused until his 20s to eat anything in a sauce. as you can imagine in India this was difficult. he basically had to pick things out of curry and wipe them dry