1, 2, 2.
When it comes to coffee, I don't just want it black and strong, but I want Cowboy Coffee that was made in a boiler pot, has to be pour into your cup through cheese cloth to strain the grounds and is so strong that if you put a spoon in to stir it, you will pull back out a fork to eat your breakfast with. And 9 times out of 10 it will already have half the herd and most the crew branded before it is done boiling.

















