‘trep trips...

Tea time treats : almond sugee/ banana/ velvet butter loaves or potato poutine (gravy over fried potatoes, with cheese and chives)?

Beef stewed stroganoff flank steak slices on rye toasties. Which one appeals more - the real (top), or the filtered? (Prep&cook time: under 20min.)

Chickpea “casarecce di ceci” pasta with tonno (tuna) & kale. With a spinach & arugula burnt omelette.

Gyoza, chicken wontons & kale.

eve of (the end of) cuaresma / easter sunday...

Serve chilled.

Saturday dinners.

Where i matcha latté...

Amazing find. Refillable and organic.

I quite like my brown vermicelli veggie noodle soup flecked with a miso dashi broth.

Limeing my laksa.

Lentil sausage casseoulet makes my day. #2001hillside

Full - ish english brekkie. With a spot of milk in my black ceylon tea on the side.

Marshmallows, crispy cereal, blonde-baked & chocolates.

#groceries # spices #2019attheclose

i like it when you open pans, and voila! magic.

Sometimes we really just need a bowl of humble pie.