Oct 10, 2021
Getting back to enjoying the little things in life I love most. I like to make things, one of them is food. Tonight I made a pork loin with a cinnamon/cumin/chili rub, homemade baked potato chips, and pan fried asparagus topped with a tomato relish & a sprinkle of fresh green onion. Feels good to be consistently cooking and taking time to do things I love that aren’t work related. Let me cook you dinner? #xcesiv #xcesiveats #goodeats #porktenderloin #asparagus #greenonions #tomatorelish #tomatochutney #homemadepotatochips #homepage #homecook #homecookedmeal (at University of Michigan) https://www.instagram.com/p/CU1VpPwg1yE/?utm_medium=tumblr
