A delicious and easy-to-make Paleo chicken salad that's perfect for a brown bag lunch at work. It's packed with flavor and nutrients.
Ingredients: 2 cups cooked chicken breast, diced. 1/2 cup celery, finely chopped. 1/2 cup red bell pepper, diced. 1/4 cup red onion, finely chopped. 1/4 cup Paleo mayonnaise. 1 tablespoon Dijon mustard. 1 tablespoon fresh lemon juice. Salt and pepper to taste. Lettuce leaves for serving.
Instructions: In a large bowl, combine the diced chicken, chopped celery, diced red bell pepper, and finely chopped red onion. In a separate small bowl, mix together the Paleo mayonnaise, Dijon mustard, and fresh lemon juice until well combined. Pour the mayo mixture over the chicken and veggies, and toss until everything is coated evenly. Season with salt and pepper to taste. Serve the chicken salad on a bed of lettuce leaves. Enjoy your Paleo chicken salad for a healthy and satisfying lunch!
Prep Time: 15 minutes
Cook Time: 0 minutes
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