#wonuts

Wonuts are a delightful fusion of waffles and donuts. They're crispy on the outside and fluffy on the inside, making them a perfect treat for breakfast or dessert.

Ingredients: 2 cups all-purpose flour. 1/2 cup sugar. 2 tsp baking powder. 1/2 tsp salt. 2 large eggs. 1 1/2 cups milk. 1/3 cup melted butter. 1 tsp vanilla extract. Oil for frying.

Instructions: Put flour, sugar, baking powder, and salt in a bowl and mix them together with a whisk. Put the eggs in a different bowl and beat them. Then add the milk, melted butter, and vanilla extract. Combine well. Stir the wet and dry ingredients together until they are just combined. Don't mix it too much; a few lumps are fine. Warm up your waffle iron and add a little oil to it. Follow the directions that came with your waffle iron to cook the waffle until it is golden brown and crispy. Take the donuts out of the iron carefully and let them cool down a bit. They can be topped with your favorite things, sprinkled with powdered sugar, or dipped in chocolate or caramel sauce. Have fun with your homemade Wonuts!

Prep Time: 15 minutes

Cook Time: 20 minutes