#thegranthouse

Happy Hour is in fact the greatest hour(s) of the day. You’ve spent the day working hard and you deserve a reward. A beverage, a snack, or the company of friends the choice is yours (personally we prefer all three).  Tuesday through Saturday we provide two of the three here in our very own bar. Chef Branden Marsh skillfully crafts the At-ease menu with each season, making sure that the ingredients are in season and of the highest quality. Summers are the best time to enjoy and after hours beverage on the veranda here at the house, and the west side of the house is reserved just for our happy hour patrons. Stop by and check it out for yourself.

The new menu is out now! #thegranthouse #yum #food #happystaff #full #sodelicious #foodie

Veggie sandwhich #yum #thegranthouse #vanwa

Flat bread #thegranthouse #spring #menu #yum #food #vanwa

Chicken salad sandwich #thegranthouse #vanwa #yum #croissont #delicious

Our spring salad with goat cheese crumbles, herbed focaccia croutons, and a raspberry white balsamic dressing #spring #salad #food #thegranthouse #vanwa

Butter leaf salad with pancetta,spring peas, pickled watermelon radishes, finished with a smokey bleu cheese dressing #delicious #yum #food #vanwa #thegranthouse

Grilled ribeye with balsalmic glazed asparagus, leek mashed potatoes, roasted garlic Demi sauce #beef #steak #delicious #vanwa #food #yum #thegranthouse