#tequilapunch

This Tequila Punch with Pear Brandy that you can make ahead of time is the perfect holiday drink for having people over. You can spend more time with your guests because it's easy to get ready ahead of time.

Ingredients: 1 cup tequila. 1/2 cup pear brandy. 1/2 cup orange liqueur. 3 cups pear nectar. 1 cup freshly squeezed lime juice. 2 cups sparkling water. Sliced pears and limes for garnish.

Instructions: In a large pitcher, combine tequila, pear brandy, orange liqueur, pear nectar, and lime juice. Stir well to combine all ingredients. Cover and refrigerate until ready to serve. When ready to serve, add sparkling water to the pitcher and stir gently. Serve over ice in glasses garnished with slices of pear and lime.

Prep Time: 10 minutes

Cook Time: 0 minutes

This refreshing tequila punch with pear brandy is perfect for holiday gatherings. It's easy to make ahead, allowing you to spend more time with your guests.

Ingredients: 2 cups tequila. 1 cup pear brandy. 2 cups pear nectar. 1 cup fresh lime juice. 1/2 cup agave syrup. 4 cups sparkling water. Sliced pears and lime wheels, for garnish.

Instructions: Put tequila, pear brandy, pear nectar, lime juice, and agave syrup in a large pitcher. Mix things together well. Put the mixture in the fridge for at least two hours or overnight to let the flavors blend. Add the sparkling water right before serving. Put ice in glasses and pour the punch into them. Top with sliced pears and lime wheels, and serve.

Prep Time: 10 minutes

Cook Time: 0 minutes