Hojicha Mojito Mocktail Recipe ๐ฟ
Try this refreshing tea mocktail that tastes even better on warm days.
Recipe:
Steep 7 g of hojicha tea leaves (we used Hojicha Classic) in 160 ml of 80ยฐC (175ยฐF) filtered water for 60 seconds.
Transfer hojicha to a small pitcher & mix with 1 tsp of sugar. Set aside to cool.
Muddle 8 mint leaves and ยฝ a lime in a glass.
Add ยฝ cup of ice.
Pour the hojicha and 80 ml of club soda into the glass.
Stir, sip, and enjoy your delicious Hojicha Mojito.
A Hojicha Mojito is a Virgin Mojito that swaps out the white rum for Japanese roasted green tea. This aromatic iced tea mocktail is easy to












