Paleo Pumpkin Truffles (via Sugar Free Mom)

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Paleo Pumpkin Truffles (via Sugar Free Mom)

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Preparation time: 10 minutes
🍽 Servings: 1
Ingredients:
3 Eggs, hard boiled
1 Tbsp Mayonnaise
1 Tbsp Kimchi, chopped
1 Tbsp Bacon bits
1/2 tsp light Soy Sauce
2 tsp chopped Spring Onions
1 tsp toasted Sesame Seeds
The perfect sugar free Hibiscus Syrup! Use it to make Sugar free drinks like, Sorrel drink, Hibiscus lemonade, Chapman and lots more. Recipe linked to this image in bio, ———————————— https://www.chichiuguru.com/hibiscus-syrup-sugar-free/ ——————————————- #ketodrinks #sugarfreerecipes #sugarfreemom #sugarfreedoc #lowcarbmeals #lowcarbdrinks #ketodoc #ketogeniclifestyle #lowcarbmom #thelowcarbmuse #lowcarbhealthclub https://www.instagram.com/p/CDCTBmoHkUP/?igshid=1ehmd5ab9771w
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If you have been looking for specific strategies to help you transition from a high-sugar diet then you want to participate in this 30-day Live Sugar Free challenge.
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Prepping for the Christmas season by testing some new recipes. I went to Wholefoods to pick up my essentials! Lilly’s Chocolate Chips were on sale 2 for $6! Here are the end results.

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Bacon Cheeseburger Fathead Pizza 2nd weekend in a row making this because it's 💣 The grain free nut free crust recipe courtesy of @sugarfreemom turned out fantastic this time around. Toppings inspired by the @artixen Punk Rocker as we've been fiending for it 🍔🍕🧀 http://www.sugarfreemom.com/recipes/grain-free-nut-free-low-carb-pizza/ #fatheadpizza #keto #artixen #sugarfreemom #givemeallthecheese
mayo-free chicken salad
Ingredients
6 ounces cooked chicken breast, chopped
1/2 cup diced red onion
1 cup diced celery
1/2 cup cherry tomatoes, halved
4 red or yellow peppers, tops cut off* or use large tomatoes, insides scooped out
Dressing
1/2 cup plain Greek yogurt, nonfat
1 tablespoon extra virgin olive oil
1 teaspoon garlic powder
1/2 teaspoon cumin
1/2 teaspoon salt
1 teaspoon lemon juice
2 tablespoons fresh chopped cilantro
Directions
In a small bowl mix your dressing ingredients together.
In a large bowl add all other ingredients, combine with dressing.
Add one cup of chicken salad to each pepper or tomato half. Serves 4.
Nutrition Info
Calories per serving: 149* Fat: 5g* Cholesterol: 36mg*Sodium: 66mg* Carbs: 8g* Fiber: 2g* Sugars: 5g* Protein: 17g* Points+: 4*
So the link is the orginal recipe I found. I did tweak the ingredients to make a snack I would enjoy. I used cinninomin, unsweetened coco, and chili powder for a sweet, salty, and spicy snack. Read, create, bake, and enjoy!