Enjoy the cool, tropical taste of coconut in this tasty smoothie, which is mixed with sweet strawberries.

Ingredients: 1 cup coconut milk. 1 cup fresh strawberries, hulled. 1 ripe banana. 1 tablespoon honey or maple syrup. 1/2 cup ice cubes.

Instructions: Add all ingredients to a blender. Blend until smooth and creamy. Pour into glasses and serve immediately.

Prep Time: 5 minutes

Cook Time: 0 minutes

Enjoy the smooth, creamy goodness of vegan strawberry ice cream made from good things. This treat doesn't have any dairy, so you can satisfy your sweet tooth while still following a plant-based diet.

Ingredients: 3 cups frozen strawberries. 1 can 13.5 oz full-fat coconut milk. 1/3 cup maple syrup or agave nectar. 1 tsp vanilla extract.

Instructions: You can use a blender to mix frozen strawberries, coconut milk, vanilla extract, and maple syrup or agave nectar. Mix until it's creamy and smooth. Put the mixture in a loaf pan or another container that won't let air in. Put it in the freezer for at least 4 hours, or until it gets firm. After the ice cream is frozen, let it sit at room temperature for a few minutes before you scoop it. Serve and have fun!

Prep Time: 10 minutes

Cook Time: 0 minutes

Enjoy the tasty goodness of a strawberry milkshake that doesn't contain any dairy and is full of fruit. You can eat this shake for breakfast or as a healthy snack.

Ingredients: 1 cup frozen strawberries. 1 ripe banana. 1 cup almond milk. 1 tablespoon honey or maple syrup optional. 1/2 teaspoon vanilla extract. A pinch of salt. Ice cubes optional.

Instructions: Place the frozen strawberries, ripe banana, almond milk, honey or maple syrup if using, vanilla extract, a pinch of salt, and ice cubes if desired in a blender. Blend until smooth and creamy, ensuring all ingredients are well combined. Taste the mixture and adjust sweetness or thickness by adding more honey/maple syrup or almond milk if needed. Pour the guilt-free strawberry milkshake into a glass and serve immediately. You can garnish it with fresh strawberry slices or a mint leaf for extra freshness.

Prep Time: 5 minutes

Cook Time: 0 minutes