#peppermintcrunch

Holiday treats like this slow cooker white chocolate peppermint pretzel candy are so much fun. It has the sweetness of white chocolate, the crunch of pretzels, and the cool flavor of peppermint. It's great for giving as a gift or just having fun during the holidays!

Ingredients: 1 lb white chocolate chips. 2 cups pretzel twists, broken into pieces. 1/2 cup crushed candy canes. 1 tsp peppermint extract.

Instructions: In a slow cooker, add white chocolate chips, broken pretzel pieces, and crushed candy canes. Cook on low heat for 1 hour, stirring occasionally, until chocolate is melted and ingredients are well combined. Stir in peppermint extract. Line a baking sheet with parchment paper. Pour the mixture onto the prepared baking sheet, spreading it evenly. Chill in the refrigerator for 1-2 hours, or until set. Once set, break into pieces and serve.

Prep Time: 10 minutes

Cook Time: 60 minutes

Peppermint Bark:  So happy to be making this again but too tempting not to eat. Our delicious version of the holiday tradition is cool, bittersweet, and creamy – and it is only available for a few months each year.  Our peppermint bark has a layer of premium dark Belgian chocolate covered with a sprinkling of crushed peppermint leaf and is then coated with premium Belgian white chocolate.  We finish it with our brilliant red and green, handmade peppermint crunch.

No lame, crushed candy canes here.  Our peppermint crunch is made from scratch with pure peppermint oil that will clear your sinuses with its deliciously cool, mouth-feel and is coming soon to our Etsy Shop. 

https://VirtuosoConfections.etsy.com