𝙂𝙞𝙛𝙩𝙚𝙙 🍣 @sugoijpn is a Japanese and Latin fusion creating Noritaco’s, a crispy seaweed tempura shell with sushi rice and Japanese Latin fusion fillings, and they are BEAUTIFUL. @deliveroo’ing currently from Wimbledon and Chelsea, with Shoreditch to come in the future, @sugoijpn are absolutely going to become a regular choice for me. It’s sushi on a whole other level, and they don’t hold back on the fillings. There’s 6 options available, with 3 of them also being available as gluten free. I tried out the following: Tropical- tuna, salmon, mango, masago, avocado. Rumba- kanikama (crab stick), salmon, bubu arare (Japanese popped rice) Señor Crab- fried tempura soft shell crab Diablo- fried chicken Karaage, ginger, chilli It’s so hard to pick a favourite, they were all SO good. The Rumba was a bit special as you get a kinda popping Candy sensation, plus that crab was so creamy and tasty. But the chicken and soft shell crab were also so light and crispy, I loved the texture. There’s sides available too, such as veggie gyoza and takoyaki, plus for dessert there’s vanilla mochi in an oreo cookie crumb with Nutella. If you’re in west london and within @deliveroo range then you deffo need to give these a try, you’ll be hooked. . . . . . #nori #noritacos #noritaco #taco #tacos #tacotuesday #tacos🌮 #tacosarelife #sushi #sushitime🍣 #japanese #japanesefood #japanesefoods #sushiporn #sushilovers #london #londonfood #londonlife #londoneats #londonist #londonfoodie #sushiroll #sushitime #sushilover #tacolover #tacolove #sugoi #sugoijpn (at Sugoi JPN) https://www.instagram.com/p/CKOL8nOhmn0/?igshid=gmrwt0wzjl2b
