#nori

((o(^∇^)o))

LOOK AT THIS !!!!!!!!!

In their house in Ered Luin

a sweet little Nwalin commission for @badgerandk 🥰

been doodling tonite,, and as always i am without the skill to properly execute my Vision but! we'll get there! maybe! one day! hopefully!! dkxbskxbskdbs

Japanese food called Nabeyaki Udon Hot Pot is comforting and filling. It has udon noodles, chicken, and vegetables cooked in a tasty broth. With nori and a soft-boiled egg on top, it's a hearty meal that's great for cold days.

Ingredients: 4 cups dashi broth. 2 tablespoons soy sauce. 2 tablespoons mirin. 1 tablespoon sake. 1 tablespoon sugar. 200g udon noodles. 100g chicken breast, thinly sliced. 1 egg. 1/2 cup sliced shiitake mushrooms. 1/2 cup sliced carrot. 1/4 cup sliced green onion. 1 sheet nori seaweed, cut into strips. 1 cup spinach leaves. Salt, to taste. Optional: kamaboko fish cake, tofu, tempura shrimp.

Instructions: In a pot, combine dashi broth, soy sauce, mirin, sake, and sugar. Bring to a boil. Add udon noodles, chicken, mushrooms, carrot, and green onion. Simmer until chicken is cooked and vegetables are tender. In a separate pot, boil water and cook the egg until soft-boiled, about 6-7 minutes. Peel and set aside. Add spinach leaves to the hot pot and cook until wilted. Season with salt to taste. Divide the hot pot into individual serving bowls. Place a soft-boiled egg on top of each bowl. Garnish with nori strips and any optional ingredients like kamaboko, tofu, or tempura shrimp. Serve hot and enjoy!

Prep Time: 15 minutes

Cook Time: 20 minutes

Nori x dwalin

(These are my designs for the dwarfs based off gems)