#ketobarbecue

Enjoy juicy grilled shrimp with a tasty cilantro pesto. This is a great dish for a keto-friendly barbecue.

Ingredients: 1 lb shrimp, peeled and deveined. 2 tbsp olive oil. Salt and pepper to taste. 1/4 cup fresh cilantro leaves. 2 cloves garlic. 1/4 cup pine nuts. 1/4 cup grated Parmesan cheese. 1/4 cup olive oil. Juice of 1/2 lemon. 1/4 tsp salt. 1/4 tsp black pepper.

Instructions: Warm the grill up to a medium-high level. Add 2 tablespoons of olive oil, salt, and pepper to a bowl and toss the shrimp around in it. Skewer shrimp on sticks. Grill shrimp for two to three minutes on each side, or until they are opaque and a little charred. Chopped garlic, pine nuts, Parmesan cheese, olive oil, lemon juice, salt, and pepper should all be put into a food processor. Pulse until it's smooth. Put cilantro pesto on the side of the grilled shrimp.

Prep Time: 15 minutes

Cook Time: 6 minutes

For your Memorial Day barbecue, this Grilled Keto BBQ Chicken recipe is great. No matter if you're on a keto diet or not, everyone will love this fruit because it's juicy, tasty, and low in carbs.

Ingredients: 4 boneless, skinless chicken breasts. 1/2 cup sugar-free BBQ sauce. 2 tbsp olive oil. 1 tsp paprika. 1 tsp garlic powder. Salt and pepper to taste.

Instructions: Warm the grill up to a medium-high level. Add the garlic powder, salt, and pepper to a small bowl and mix them together. Use the olive oil mix to coat both sides of the chicken breasts. Grill the chicken for 6 to 8 minutes on each side, or until it's fully cooked. Just before it's done cooking, brush sugar-free BBQ sauce on the chicken. After taking the chicken off the grill, let it rest for a few minutes.

Prep Time: 10 minutes

Cook Time: 16 minutes