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Amazing things happen when you let food do the talking! Gérard Dupont, Honorary President of the Académie Culinaire de France and Eugenio Minvielle show food prepared at Innit's Connected Kitchen Lab.
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Dr. Julio Frenk, Chair of the Innit Science Advisory Committee
Dr. Julio Frenk, chair of the Innit Science Advisory Committee noted that, “food science and technology are advancing rapidly. Putting this knowledge in the hands of consumers can enable major benefits in health, nutrition and sustainability. The Innit team and Science Advisory Committee bring together experts from multiple fields to unlock the power of food information, all of them committed to help people live better lives.”
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More about Scientific Advisory Committee Announcement
Thank you Yahoo Finance, TMCnet.com and FinancialContent.com for debuting INNIT's Scientific Advisory Committee announcement:
Yahoo Finance: https://beta.finance.yahoo.com/news/innit-announces-scientific-advisory-committee-130000337.html?ltr=1 TMCnet: http://it.tmcnet.com/news/2015/12/09/8288894.htm Financial Content: http://markets.financialcontent.com/stocks/news/read?GUID=31168204
Innit® today announced the formation of its Scientific Advisory Committee. The committee is led by Chairman Dr. Julio Frenk, president of the University of Miami and former Dean of the Harvard School of Public Health, and also includes Mike Liebhold, distinguished fellow at Institute for the Future (IFTF); Christopher Murray, director of the Institute for Health Metrics and Evaluation (IHME); and Raymond McCauley, biotechnology chair at Silicon Valley-based Singularity University.
