The Royal Jubilee cocktail !
Ingredients:
- 2 parts Dubonnet - 1 part London dry gin - 1 lemon wedge - 2 large ice cubes
Instructions:
Step 1: Mix 2 parts Dubonnet with 1 part London dry gin.
Step 2: Serve over the ice cubes in a crystal tumbler and enjoy! Alternatively, top with lemonade or bitter lemon for the ultimate long drink.
Courtesy: Hello Magazine
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.













