S e a s o n s C h a n g i n g β’ β’ β’ Welcome March. I'm grateful for having spent my winter in good company π. Spring cleaning comes in various forms. In nature it's a format when the dead leaves become fertilizer and the plants wake from their slumber, others rethink friendships and living spaces. Either way, change is always good, as long as it doesn't bring you grief. And if it does, rethink your decision... it's never too late for anything. To welcome March, I brought out these beautiful colors! ππ½ β’ β’ β’ In the bowl: overnight rice flakes in alt. milk, red beet-orange-banana juice, alt. yogurt and topped with blueberries β’ β’ β’ #veganfoodshare #veganfood #foodsforthought #vegansofig #worldwideveganfood #veganwerdenwaslosdigga #veganfoodporn #foodie_features #plantbasediet #eatfortheplanet #eatlikeyougiveadamn #poweredbyplants #storyofmytable #StomachHalfEmpty #whatveganseat #freshfood #veganicorn #eattherainbow #veganmom #postworkout #fruityourlife #healthy #todaysvegan #veganeats #berlin #veganonabudget #cleaneating (at Berlin, Germany)
