#dreamsicle

🍊🤍Dreamsicle Fudge Pop🤍🍊

🍊🍨 DREAM MACHINE SPECIAL - PAPA'S FREEZERIA!

CARAMEL PECAN DREAM BARS

INGREDIENTS:

FOR THE CRUST:

- 1 PACKAGE YELLOW CAKE MIX

- 1/3 CUP BUTTER, SOFTENED

- 1 EGG

FOR THE FILLING:

- 1 CAN (14 OZ) SWEETENED CONDENSED MILK

- 1 EGG

- 1 TEASPOON VANILLA EXTRACT

- 1 CUP CHOPPED PECANS

- 1/2 CUP TOFFEE BITS OR TOFFEE BAKING CHIPS

DIRECTIONS:

1. PREHEAT YOUR OVEN TO 350°F (175°C). GREASE A 9X13-INCH BAKING PAN AND SET ASIDE.

2. IN A LARGE BOWL, COMBINE THE YELLOW CAKE MIX, SOFTENED BUTTER, AND EGG. MIX ON HIGH SPEED UNTIL THE MIXTURE BECOMES CRUMBLY.

3. PRESS THE CRUMBLY MIXTURE EVENLY INTO THE BOTTOM OF THE PREPARED BAKING PAN TO FORM THE CRUST.

4. IN A SEPARATE BOWL, BEAT TOGETHER THE SWEETENED CONDENSED MILK, EGG, AND VANILLA EXTRACT UNTIL WELL COMBINED.

5. STIR IN THE CHOPPED PECANS AND TOFFEE BITS OR TOFFEE BAKING CHIPS UNTIL EVENLY DISTRIBUTED.

6. POUR THE FILLING OVER THE CRUST IN THE BAKING PAN, SPREADING IT EVENLY TO COVER THE CRUST COMPLETELY.

7. BAKE IN THE PREHEATED OVEN FOR 25 TO 35 MINUTES, OR UNTIL THE TOP IS LIGHTLY GOLDEN BROWN. THE CENTER MAY APPEAR SLIGHTLY LOOSE BUT WILL SET UP AS IT COOLS.

8. REMOVE FROM THE OVEN AND ALLOW THE BARS TO COOL COMPLETELY IN THE PAN BEFORE CUTTING INTO SQUARES OR RECTANGLES.