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Ham and Cheese Biscuits
Ingredients
2 C. buttermilk baking mix (like Bisquick)
1 C. sharp cheddar cheese, shredded
1/2 C. diced ham
2/3 C. milk
1 1/2 T. melted butter
Directions
In a bowl combine the baking mix, cheese and ham. Stir in the milk. Using a small ice cream scoop, scoop the mixture into a well greased iron skillet. Bake in a 425 degree oven for 15-17 minutes or until the tops are golden brown. Remove and brush with the melted butter.

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