#doughnutwaffles

These tasty vegan doughnut waffles will change the way you eat breakfast. With a sweet maple glaze on top, they're the best treat for any morning. They're crispy on the outside and fluffy on the inside.

Ingredients: 1 cup all-purpose flour. 1/4 cup sugar. 1 tsp baking powder. 1/2 tsp baking soda. 1/4 tsp salt. 1/2 cup almond milk. 1 tbsp apple cider vinegar. 2 tbsp vegan butter, melted. 1 tsp vanilla extract. For the Glaze: 1/2 cup powdered sugar, 1 tbsp maple syrup, 1-2 tbsp almond milk.

Instructions: Follow the manufacturer's instructions for preheating the waffle iron. Mix the flour, sugar, baking powder, baking soda, and salt in a large bowl with a whisk. Apple cider vinegar and almond milk should be mixed in a different bowl. Wait a few minutes until it starts to curdle a little. Melt some vegan butter and add it to the almond milk mixture. Mix the dry and wet ingredients together until they are just barely mixed. Be careful not to mix too much. Place the waffle iron that has already been heated with the batter and cook it according to the directions on the box until it is golden brown and crispy. Mix the powdered sugar, maple syrup, and almond milk in a bowl until smooth while the waffles are cooking. Add maple glaze to the waffles when they are done. Enjoy while still warm!

Prep Time: 10 minutes

Cook Time: 15 minutes

These Krispy Kreme Waffles are the best thing to eat for breakfast or dessert. They are like a mix between Krispy Kreme doughnuts with a sweet glaze and waffles with a crunchy outside. A real treat for anyone who likes doughnuts!

Ingredients: 4 Krispy Kreme glazed doughnuts. 2 large eggs. 1/2 cup milk. 1/4 cup melted butter. 1 teaspoon vanilla extract. 1/2 cup all-purpose flour. 1/4 teaspoon salt. 1/4 cup powdered sugar for dusting. Whipped cream and fresh berries for garnish.

Instructions: Preheat your waffle iron according to the manufacturer's instructions. Cut the Krispy Kreme glazed doughnuts into quarters. In a mixing bowl, whisk together the eggs, milk, melted butter, and vanilla extract. Add the all-purpose flour and salt to the wet ingredients and mix until you have a smooth batter. Gently fold the quartered Krispy Kreme doughnuts into the batter. Lightly grease the waffle iron with non-stick cooking spray or melted butter. Pour a portion of the doughnut batter onto the waffle iron, making sure not to overfill. Close the waffle iron and cook until the waffles are golden brown and crisp. Carefully remove the waffle and repeat with the remaining batter. Dust the Krispy Kreme Waffles with powdered sugar, and top with whipped cream and fresh berries for a delightful finish.

Prep Time: 15 minutes

Cook Time: 15 minutes

These easy doughnut waffles are a delightful twist on classic waffles. They have a sweet, cake-like flavor reminiscent of doughnuts and are perfect for a special breakfast treat or brunch.

Ingredients: 1 cup all-purpose flour. 1/4 cup granulated sugar. 1 tsp baking powder. 1/2 tsp baking soda. 1/2 tsp salt. 1/2 cup buttermilk. 1/4 cup unsalted butter, melted. 1 large egg. 1 tsp vanilla extract. Vegetable oil for waffle iron. Powdered sugar for dusting. Optional toppings: maple syrup, chocolate sauce, sprinkles.

Instructions: Preheat your waffle iron according to the manufacturer's instructions. In a mixing bowl, combine the flour, granulated sugar, baking powder, baking soda, and salt. In another bowl, whisk together the buttermilk, melted butter, egg, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay. Brush or spray the waffle iron with vegetable oil to prevent sticking. Pour the batter onto the preheated waffle iron, using the recommended amount for your specific waffle iron's size, and close the lid. Cook the waffles according to your waffle iron's instructions, typically for 3-5 minutes, or until they are golden brown and crisp. Carefully remove the waffles from the iron and transfer them to a plate. Dust the waffles with powdered sugar and add your choice of toppings, such as maple syrup, chocolate sauce, or sprinkles. Serve the doughnut waffles while they're warm and enjoy!

Prep Time: 10 minutes

Cook Time: 15 minutes