Hidden in the newly renovated, luxurious Grand Park City Hall hotel, @tablescapesg focuses on delivering wholehearted, comforting dishes that can be enjoyed time and time again without it being passe! . . 2nd pic: Bread from the trolley+ a daily homemade cultured butter to DIE for 🥖 🍞 🥐 3rd pic: Salmon Gravlax with Vegetable shavings, Lemon Myrtle Oil and Cream Cheese Ice Cream (S$16) 🐟 🐠 4rd pic: Steak Tartare and Crispy Battered Poached Egg (S$24) steak 🥩 🍳 5th pic: Veal Sweetbread in 2-minute Pea Soup with Ceps Mushroom Ragu (S$18) 🐮 🍄 🍲 6th Pic: Prosciutto Ham Wrapped Monkfish and Maine Lobster on Risotto in Armagnac Bisque(S$38) 7th pic: Milk-Fed Veal stuffed with Foie Gras, Duxelles and Sage with Cauliflower Mimosa and Madeira Jus (S$38) Last pic: Various desserts from the Trolley . . Tablescape’s Executive Chef Robert Chan specially curated this menu to showcase to us the various different flavour profiles of his dishes and how well they worked with each other despite having distinct textures or tastes. Ultimately, they worked harmoniously together and emitted grace and precision as each dish took a lot of technique and expertise to be painstakingly cooked to perfection! . . So if you’re looking for a more refined version of classic western dishes, head down to @tablescapesg, where an enchanting experience awaits from the first symphony of crackling bread to that final sound of satisfaction as you take your last bite of cheesecake~ 🍰 P.S: Special thanks to @belcrux for the lovely desserts! ❤️❤️❤️ . . #instafood #instastory #instasg #grandparkcityhall #tablescape #risotto #dontskimponrisotto #salmon #raw #foodgram #fusionfood #breadtrolley #freshbread #teardropbutter #butter #steaktartare #veal #peasoup #monkfish #lobster #sweetbread #desserttrolley #cheesecake #champangejelly (at Tablescape Singapore)