Hey all! Just came across a tweet from @radiofreetom. A Professor and instantly it reminded me of an article from my blog - Ignorance is not bliss at NirmalAsRamban.blogspot.com/2016/04/the-ignorance-is-not-bliss.html. The food in photo does not look terrible and i don't consider it as Racism what so many comments at Twitter suggest. Again its genesis is the biggest myth about Indian food. Mr Tom's friends gulps pitchers of water, sweating while eating Indian food, so they are not enjoying. Fact is spices like Turmeric, the soul of Indian food, Cumin, Fenugreek, Cardamom, Clove etc can't make food Spicy, Chili does it all. Or how people eat tablets, chews of Turmeric read Curcumin or Fenugreek or Ginger etc. Yes Chili accentuates the flavor of these Spices but you don't have to start at an Indian's level. India still produces 75% of world spices, so we eat spices with everything right from 6 months of age. Here is my 2 cents for Mr Tom. Start with #CurryFresh products which give you freedom to choose your veggie, #protein or level of Chili, Cream or Salt. Indian cuisine is so vast and diverse, you need to go through many steps to come to our level and enjoy Indian food fully. #GoCurry #curry #highpressurepasteurization #Michigan #trynewthings #impossibleburger #glutenfree #NutFree #DisruptiveEating (at Ann Arbor, Michigan) https://www.instagram.com/p/B5mGUppl-xW/?igshid=1hf0o4g19oijb

Hey all, celebrating one year of delivery at Arbor Farms store in Ann Arbor, our flagship store. This store is 40 years old and has reputation of carrying unique items which you may not find anywhere. Fits into our narrative of #curryfresh providing unique items which you won't find in Indian restaurants or grocery stores. Though our first stores are both Argus Farm stop, amazing place. You have to see those to believe it. We are in only Fresh Thyme in town & starting at Produce station this weekend. #GoCurry #Curry #trynewthings #arborfarmsmarket #annarbor #GlutenFree #NutFree #highpressurepasteurization #Michigan (at Ann Arbor, Michigan) https://www.instagram.com/p/B3XkwsIlKUs/?igshid=1dl5g36c68dkw

Hey all, please see our Meals in new & old packaging. Patrons have two suggestions since beginning- they needed more juice with rice and they were not happy with only Microwaving option. We do HPP #highpressurepasteurization for all of our products for shelf life extension. This is only cold pasteurization technique, so no heat, no acid or preservatives or extra sugar or salt. So no nutrients are lost. Actually HPP enhances bio-availability of foods, see link under Products tab at CurryFresh.net. But HPP is real high pressure- 85000 lbs per sq inch for 3 minutes. No kidding! So our package has special sealing to withstand such high pressure. Finally we found a Pouch HPP ready in which we can add more juice or curry and this pouch could be put in hot water or you take out contents to heat up on low heat in Pan or microwave. #trynewthings please share your feedback. #GoCurry #Curry #curryfresh #Michigan #GlutenFree #NutFree #vegan #vegetarians (at Washtenaw Community College) https://www.instagram.com/p/B2zYTaKl6GD/?igshid=2bcgfabybpdo

Hey all! Big day for us today. Our delivery today to our Home store- Ypsi Fresh Thyme- consisted of Meals in 3 minutes in the Pouches like Turmeric rice or Green Jackfruit etc. And we started putting Non Bio-engineered on our labels. Non Bio-engineered is USDA term for Non GMO. We have put a detailed pdf at our website with GMO info at 'About' tab. We need your feedback for Meals in pouches as we listened to our patrons. They asked for more juice or curry in Meals which we can do easily now. Also many patrons objected to only Microwaving option. Now you can put your pouch into hot water to heat it up or pour all content into a pan on low heat. Timings may vary for these things. #GoCurry #curry #trynewthings #highpressurepasteurization #CurryFresh #DisruptiveEating (at Fresh Thyme Farmers Markets) https://www.instagram.com/p/B2kmlGnnkok/?igshid=1lxg0le1j5fl7

Hey all, debuting today in Kalamazoo at Hardings" Friendly market , main street location. First time some store asked us to put our own cooler - exclusive to #curryfresh products. That too besides Sushi from a local restaurant. More later. #GoCurry #Kalamazoo #hardingsfriendlymarket #trynewthings #Michigan (at Harding's Marketplace Store 423) https://www.instagram.com/p/B2UwKvmlRgI/?igshid=koqmbmv4qhjf

Back from Shed 2 at #easternmarket . What a debut at Holiday Market in Canton recently? Specially to be part of their 20th anniversary celebration. Hopefully we are starting next week at Dream Market (15 mile & Ryan) & Harding Friendly in Kalamazoo. Whole idea is to make healthy eating tastier & more affordable, accessible. See Curry is a cooking simmer sauce which makes anything flavorful. But at the same time, it prods you to eat more whole grain & vegetables. Like how you can explain India has 500 million Vegetarians, 70% of world total & they don't eat #impossibleburger or #beyondmeat Burgers, trust me. You may agree that eating more whole grain & more vegetables is not bad for your health. So say yes to #Curry . #curryfresh #GoCurry #trynewthings #vegan #vegetarian #highpressurepasteurization #Millennials https://www.instagram.com/p/B2HJ2ehlLCU/?igshid=18xcszxlxmefk

Here it is #CurryFresh Green Jackfruit, never had before, we guarantee the taste if you are using our #Curry sauces, its ready to eat with your salad or pasta or make an entree with Curry, i grew up eating green jackfruit & nutrigget like many Indians as a non-vegetarian who used to eat meat once or twice a week, here is the deal, Curry makes anything instantly flavorful, leave aside benefits of Turmeric, Cumin, Clove or Fenugreek just to name few spices, yes these spices don't make your food Spicy hot, red chili powder or pepper seasoning does #GoCurry #CurryFreshIndian on Facebook like us if you have a moment #highpressurepasteurization #vegfest #vegan #vegetarianrecipes #millennials (at Ypsilanti Township, Michigan) https://www.instagram.com/p/BwW_uywAjL7/?utm_source=ig_tumblr_share&igshid=kn5ot1iie4az

Good morning all, Happy Saturday, the last day of winter at @easternmarket Shed 5, so next week we may still be here or somewhere else, but tomorrow #CurryFresh is in Shed 5 for another great tradition @allthingsdet the biggest gathering of small business es in #Detroit we are here tomorrow from 8.30 am to 6 pm along with so many dreams #allthingsdetroit Join us to celebrate #Michigan #michiganders #mittenlove #GoEastern #GoCurry #highpressurepasteurization #HPP #GlutenFree #NutFree #nongmo #Curry #millennial #DisruptiveEating (at Eastern Market Shed 5) https://www.instagram.com/p/Bvod5MjgWmb/?utm_source=ig_tumblr_share&igshid=8w3r2l268juf