May 8, 2015
Cjalsons (or Cjarsons) - sweet and savory dumplings from Friuli | veryEATalian
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Cjalsons (or Cjarsons) - sweet and savory dumplings from Friuli | veryEATalian
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Rapa saltata con salsiccia; Cjalsons con erbe e uvetta; Capriolo in salmì con polenta; Cappuccio con lardo; Bavarese di castagne al cioccolato; Merlot del Friuli 2010