#campfireflavors

The graham cracker crust, chocolate pudding, marshmallow fluff, whipped cream, and toasted marshmallows on top make this dessert very rich. Yes, please! Make S'mores Delicious chocolate dessert called parfait has the classic flavors of a campfire treat in a lovely, layered form.

Ingredients: 2 cups graham cracker crumbs. 1/2 cup unsalted butter, melted. 2 cups chocolate pudding. 1 cup marshmallow fluff. 1 cup whipped cream. 1/2 cup mini chocolate chips. 1/2 cup crushed graham crackers. 4 marshmallows, toasted.

Instructions: In a bowl, mix graham cracker crumbs and melted butter to create the crust. Press the crust mixture into the bottom of serving glasses or jars. Layer chocolate pudding over the crust in each glass. Add a dollop of marshmallow fluff on top of the chocolate pudding layer. Pipe or spoon whipped cream over the marshmallow fluff. Sprinkle mini chocolate chips and crushed graham crackers over the whipped cream. Using a kitchen torch or broiler, toast the marshmallows until golden brown. Place a toasted marshmallow on top of each parfait. Refrigerate for at least 1 hour before serving. Serve chilled and enjoy the delightful S'mores Parfait!

Prep Time: 20 minutes

Cook Time: 0 minutes

Indulge in the rich flavors of a classic campfire treat with this Toasted S'mores Cocktail. Combining the warmth of bourbon with the sweetness of chocolate liqueur and marshmallow vodka, this drink is sure to evoke memories of cozy evenings by the fire.

Ingredients: 1 oz bourbon. 1 oz chocolate liqueur. 1 oz marshmallow vodka. 1/2 oz coffee liqueur. 1/2 oz heavy cream. Crushed graham crackers, for garnish.

Instructions: In a shaker, combine bourbon, chocolate liqueur, marshmallow vodka, coffee liqueur, and heavy cream. Shake well until chilled. Strain into a glass filled with ice. Garnish with crushed graham crackers.

Prep Time: 5 minutes

Cook Time: 0 minutes

These S'mores are a fun take on the classic campfire treat. Graham crackers, chocolate, and marshmallows all in the shape of a cupcake make for a delicious treat. Great for parties or when you just want something sweet!

Ingredients: 1 and 3/4 cups all-purpose flour. 1 and 1/2 cups granulated sugar. 1/2 cup unsweetened cocoa powder. 1 and 1/2 teaspoons baking powder. 1 and 1/2 teaspoons baking soda. 1 teaspoon salt. 2 large eggs. 1 cup buttermilk. 1/2 cup vegetable oil. 2 teaspoons pure vanilla extract. 1 cup boiling water. 1 cup graham cracker crumbs. 1 and 1/2 cups mini marshmallows. 1/2 cup chocolate chips. 1/2 cup crushed graham crackers.

Instructions: Preheat your oven to 350F 175C and line a cupcake tin with cupcake liners. In a large bowl, mix together flour, sugar, cocoa, baking powder, baking soda, and salt. Add eggs, buttermilk, oil, and vanilla to the dry mixture and mix until well combined. Stir in the boiling water until the batter is smooth. Fill each cupcake liner about 2/3 full with batter. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Remove cupcakes from the oven and immediately sprinkle graham cracker crumbs on top while they're still hot. Allow the cupcakes to cool for a few minutes in the tin, then transfer them to a wire rack to cool completely. Once cooled, top each cupcake with mini marshmallows and chocolate chips. Use a kitchen torch to lightly toast the marshmallows and melt the chocolate chips. Sprinkle crushed graham crackers on top for added crunch and flavor. Enjoy your delicious S'mores Cupcakes!

Prep Time: 20 minutes

Cook Time: 20 minutes