#burmesegrape

🌿👀 #BurmeseGrapes ready to welcome tourists for the upcoming National Festival💧🇰🇭!

Growing before long in the land of farm fruits-like near #PrasatPreahEnkosei, #BurmeseGrape is one of the species of plants which starts to bloom at the beginning of January and produces the ripe fruits in April. This fruit is prettily strange from any other local fruits meanwhile it’s both sides are eatable with a little bitter and sour but it’s good to go with salt with chilli pepper. And a few [Burmese Grape Trees] that have been growing at #ROKKHAKRIVERRESORT are naturally sweet taste with its locally organic flavour. Our customers can eat it without fear while staying here with us.   

As we all knew that, Cambodia is not only the Kingdom of people but also home to species of plant and all kinds of animals to be visited. In the ancient time, the City of Angkor is obviously surrounded by the farm-land which feeds millions of people. Once tourists pay a visit to Angkor Archaeological Park they will take a shine to the dense forest, lush and grassy rice field with local villages and the street fruit sellers who are sitting and waiting to sell their own products which normally hanged on the tree leaves or liana as to keep attraction to the passengers and those products are 100% organic that most of them picked from the villages nearby and typically from the Angkor forest.