First time at @sparkmanwharf and we loved it! Slide for the different meals we tried! The @edisons_swigamajig Piri Piri Shrimp 🦐 was such a great combo of flavors and I was honestly surprised that the yuzu marmalade paired with avocado toast. I swear my taste buds are opening up because I’m usually really picky about condiments LOL. 😋 We shared an Almond Açaí bowl from @whateverpops that was so refreshing! After all the flavor of the shrimp I wanted something cold but not too sweet (or fattening because I’m trying to get my waist back too) and this #Açaíbowl was perfection! I loved that they mixed the cacao and granola in with the almond butter & açaí so that it wasn’t too crunchy to get stuck in my wisdom teeth. Probably tmi but, I appreciate haha! What are you up to this Saturday? #berryb3autiful #goodgurljune #tampa #tampaeats #tampafoodie #tampanoms #curlyhair #tampagirl #curlygirl #mixedgirl (at Sparkman Wharf) https://www.instagram.com/p/BwNXqkMgWjL/?utm_source=ig_tumblr_share&igshid=1x3583vj19sx3
