Ascott Bonifacio Global City Manila introduces Bottomless Beer, Grilled Buffet and Fatherâs Day Unlimited Steak for June
Ascott Bonifacio Global City Manila is thrilled to announce its exclusive dining promotions for the month of June. With a focus on delectable menu and a vibrant atmosphere, guests can look forward to indulging in an array of exciting dishes and refreshing beverages at Ascottâs restaurant, Scottâs.
Join them at Scottâs every Friday and Saturday throughout the month of June, from 6pm to 8pm, and immerse yourself in a Weekend Cocktail Buffet with the mouthwatering world of Grill Meats Beer. Indulge in an exceptional feast of endless barbecue delights and bottomless beers, creating an unforgettable dining experience for all meat lovers. For only P2,500, guests can savor a wide selection of juicy, succulent meats paired with ice-cold brews, setting the stage for an evening of culinary delight.
Celebrate Fatherâs Day with an unforgettable dining experience. Treat your dad like a king this Fatherâs Day by joining us at Scottâs for the ultimate Weekend Steak Feast on June 18, 2023. Indulge in the unlimited Slow-Roasted Ribeye Steak, accompanied by mouthwatering side dishes, a salad buffet, creamy mushroom soup, and delightful cream puffs, all for just P3,300 nett per person. Donât miss their special 3 + 1 Promo, where you can bring three loved ones and get one personâs meal FREE! This is the perfect opportunity to gather the whole family and celebrate the amazing dads in your life, while relishing in the finest flavors crafted by our talented culinary team.â Ascott Bonifacio Global City invites guests to join us in celebrating the joy of exceptional dining experiences throughout the month of June. For reservations, call (02) 8860 9888, (63) 905 272 0052 or email them at [email protected].
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The Ascott Limited Philippines ushered the festive season with a back-to-back celebration for its propertiesâ tree lighting ceremonies. This is also to commemorate Ascott BGC Manilaâs five-year and Citadines Bay City Manilaâs one-year milestone anniversaries. The Hungry Kat attended Ascott BGCâs celebration last November 21, 2019 and it was a festive occasion filled with food, music, and merriment.
The Ascott Limited Philippines Deputy Country General Manager Philip Barnes welcomed guests to the lovely tree lighting ceremony featuring Santaâs Toy Factory. Iâm sure kids and kids at heart will enjoy visiting Ascott BGCâs colorful lobby all throughout the holiday season.
Both properties have been continuously providing travelers the comforts and little lavishes that make Ascott their home of choice away from home. Each stood strong among the competition in their respective areas with Ascott BGC Manila being announced the Philippines' Leading Serviced Apartments 2019 by World Travel Awards and Citadines Bay City Manila ranking the best hotel in Pasay and best value hotel in Luzon in TripAdvisor.
Citadines Bay City Manila Residence Manager Rennan John Reyes led their own tree lighting ceremony the following evening while celebrating Citadines Bay City Manila's 1st Anniversary.
To round out the celebration and express appreciation to the community, a donation was made to Gawad Kalinga which is the official beneficiary of Ascott Philippines. Ascott has been supporting the organization for the past four years in helping the community feed 700 kids via Kusina ng Kalinga. You can also contribute in your own little way by donating P100 which is enough to feed 6 children. Each donation made at the hotel will also entitle you to hang an ornament at the Christmas tree with your name on it. Letâs all share our blessings and celebrate the holidays at Ascott Philippines.
Will wake up to this for the week! #ascottbgc #bonifacioglobalcity #skyscrapers #philippines #tatakc3 (at Ascott, Bonifacio Global City) https://www.instagram.com/p/B1H-TBiAuIU/?igshid=cu7im7bebuos
Ascott Bonifacio Global City has just launched a new dining destination in the heart of this bustling lifestyle and business district. Scottâs is a charming new gastronomic venture that features flavorful local and Asian cuisine inside a classy and elegant location. Located on the hotelâs second floor, the restaurant promises to be a delightful venue for power lunches and stylish get-togethers, especially with its lineup of authentic international dishes.
Executive Chef Johnny Rodriguez, who hails from Mexico, applies his own philosophy influenced by his exposure to different countries and culture. Scottâs menu is âglobally influenced yet locally created,â with a process that uses fresh and locally-sourced ingredients. The Hungry Kat was invited last June 4, 2019 to the exclusive media launch of Scottâs in Ascott BGC and it was a good opportunity to finally visit this luxurious five-star property.
The party started on the fifth floor reception area beside the grand ballroom where guests were first treated to overflowing cocktails, sparkling rosĂŠ wine, and a welcoming committee of jugglers and circus entertainers.Â
The Ascott Limited is a Singapore company that has grown to be one of the leading international lodging owner-operators in the world. Ascottâs portfolio spans more than 170 cities across over 30 countries. There are currently two Ascott-branded properties in Manila, the first being Ascott Makati in Glorietta which opened in 2000 and the second, Ascott BGC which opened in late 2014.
Guests were then escorted to Scottâs on the second floor where an exquisite dinner reception was elegantly set up. This location was formerly occupied by Alta by Chef Margarita ForĂŠs but Ascott BGC has now put up their own dining establishment. Scottâs offers casual all-day dining in a contemporary setting which creates a sense of serenity within the lively BGC community. The floor-to-ceiling glass windows give a majestic peek into the busy streets below. A private room is also available for special occasions and celebrations.Â
The name Scottâs was inspired by Asia Pacificâs first international serviced residence opened by Scotts Holdings - a renowned Singapore corporation. This property was situated on Scotts Road in the Central Area of Singapore which was an upscale residential area until 1984.
The buffet tables were filled with some of the local and international dishes offered at Scottâs. Start with a Salad Bowl or some Penne Pasta with grilled shrimp.
A lovely Cheese Table was on display featuring a variety of cheeses like brie, edam, Emmental cheese, herb crusted cream cheese, pepper crusted cream cheese, and more. These were accompanied by a selection of imported hams and fresh fruits served on the long dining tables.
The Fine de Claire Oyster Gratin with Miso is one of the finest and most exquisite items you can start dinner with. These oysters are imported all the way from the largest oyster-producing region in France and they are known for their delicate flesh. Having them baked with cheese is an even added bonus.
A live taco station lets diners choose their own toppings to go into their freshly-prepared Mexican Tacos. But for those on a diet, they also offer a Keto Taco Salad which comes with all the proteins and vegetables but without the taco shells.
Some Filipino appetizers were also available like the Sinuglaw, a vinegar-based dish composed of grilled pork belly and fish ceviche that is popular in Visayas and Mindanao.Â
Scottâs takes pride it its authentic Singaporean dishes. One of their specialties is the Prawn Laksa which is one of the best versions you can find in the city. The laksa broth is extremely rich and creamy, with flavors oozing from every sip. I highly recommend trying this when you visit Scottâs.
Another Singaporean classic is the Hainanese Chicken. This set comes with fragrant chicken rice and a bowl of soup. You also have three dipping sauces to customize your meal, just like how they do it in Singapore.
The highlight that evening would be the Pork Belly Confit with Crispy Skin and torched caramel crust. This lechon kawali is a superior version of the popular Filipino dish, especially with its caramelized and very crispy skin.
Other dishes that were featured included the Tamarind Chili Glazed Salmon Fillet with garlic bok choy, and the Beef Short Rib Bulalo with organic coco balsamic roasted vegetables.Â
Scottâs also offers the Cast Iron Flank Steak for those special and romantic occasions. The guests truly enjoyed all the wonderful dishes that were served at the grand launch, but thereâs even more desserts on the next room.
The dessert table featured a colorful display of sweets and pastries that kids and adults alike would love.Â
There were brownies, marshmallows, cheesecake bars, cupcakes, cream puffs, macarons, and more. They even had this beautiful Strawberry Shortcake which is also available on the menu.Â
Scottâs in Ascott BGC is a new refreshing dining option for those living or working in Bonifacio Global City. Itâs just a few steps away from Bonifacio High Street, the Philippine Stock Exchange Tower, and other office buildings, so Iâm sure there will be plenty of hungry foodies waiting to explore its diverse culinary offerings. Congratulation to Ascott BGC for a successful grand launch!
Scottâs
2/F Ascott BGC, 5th Avenue corner 28th Street, Bonifacio Global City, Taguig
Indeed, an evening of good food and conversations at the launch of Scott's at Ascott BGC, Taguig. Laksa and strawberry shortcake is â¤ď¸â¤ď¸â¤ď¸ #WheresRR #AscottBGC #ScottsPH #buffet #food #foodie #hotel #laksa #strawberryshortcake #dinner @ascottph (at Ascott, Bonifacio Global City) https://www.instagram.com/p/ByUvoXsnXcm/?igshid=11vtamcpfeiv0
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Actor-host @vincevelasco23 featured in @peopleasia 's April-May issue. By @brylesuralta, Photograpy by @mauaguasin, Grooming By @erwinoning Shot on location at @ascottph BGC. Grab your copy now!!! For inquiries and orders please call Bong Ducut at 891-1854 or text him at â(0922) 877 6556⏠#vincevelasco #peopleasia #ascottbgc https://www.instagram.com/p/Bvs46CjlrVr/?utm_source=ig_tumblr_share&igshid=1gvaik1dpqgv4
#ShisTheOne đ¸:@myiookamoto 15 December 2017 St. Alphonsus Mary De Liguori Parish Church #weddingphoto #teammo #myiookamotophotography #ascottbgc #weddingsph (at St. Alphonsus Mary de Liguori Parish- Bgy. Magallanes, Makati)