Aug 5, 2024
土井善晴さんが日本料理では「混ぜる」のではなく「和える」ことを重視するという旨の話をされていた。違うものを違うまま調和させること。インテグリティにこだわるのではなく、バランスをとることで矛盾を許容していくやりかた、知恵というものがある。
＋M laboratoryさんはTwitterを使っています
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seen from Germany
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seen from China
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seen from Germany
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seen from United States
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土井善晴さんが日本料理では「混ぜる」のではなく「和える」ことを重視するという旨の話をされていた。違うものを違うまま調和させること。インテグリティにこだわるのではなく、バランスをとることで矛盾を許容していくやりかた、知恵というものがある。
＋M laboratoryさんはTwitterを使っています
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During my life review after I have died, I’ll look at the entirety of my life and go “Damn, I really had an obsession with death grips during my early years & it kind of molded me for life.” as my whole life flashes before my eyes.
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