Christmas Brunch
Mornings were just not our thing as a family, much more on Christmas since we celebrate Noche Buena with the whole Vicente clan. We slept around 5 am, so we all woke up at 10 am on Christmas day.
We were all too lazy to cook anything, so we looked for a restaurant that would satisfy our grumpy stomach.
I suggested Cafe Breton at the Technohub, since it was the nearest branch. I wanted to go on a food adventure, and since I only ate there once (and was on a tight budget at the time), I suggested to eat there.
I ordered the Breton Mozzerella Burger, which was their best seller.
It was absolutely scrumptious! The burger patty was cooked to perfection. It was juicy and tasty. The insides that went with it was.. it was perfect. I wanted more.
I was full, but there's always room for desserts!
We shared crepes...
Normandie... is an apple crepe with caramel syrup and whip creme. This was just too bitter sweet for us and my two baby brothers, but it was delicious none the less.
La Pinay... was more of our taste. It was mango mixed with chocolate syrup and it had vanilla ice cream on top. This was a more amateur friendly choice. It was lightly sweet and was very well balanced.
Over all, CRAVINGS SATISFIED!











