Durian Fruit
Durian is a fruit that is commonly associated with Southeast Asian cuisine, especially in Indonesia, Malaysia, Singapore, Thailand, Cambodia, Philippines, Bangladesh and Vietnam.┬аIt is known as the тАЬking of fruitsтАЭ in some regions due to its large size, strong odor, and thorn-covered rind. The name тАЬdurianтАЭ is from┬аMalay language┬аword тАЬduriтАЭ┬а(meaning тАЬthornтАЭ), resembling its outer surface,┬аwithтАж
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