NIOYA and CO

Recipe for the “Royal Golden Pinkness” nicecream from one of my latest posts (find it here): • raw & really rich and creamy in flavor & texture • vegan & without any animal byproducts, so it’s good for the environment & not harming anyone or anything • consists of just natural products coming out of nature • healthy & great as a yummy & fancy - tasting treat/dessert or regular meal (for example breakfast) • no refined sugars/oil • great for everyone, even little children or non-vegans • easy to make, you don’t need to be a total pro in the kitchen • share it with your friends or family (or both), because if you don’t, you will be terrorized for probably a week (that happened to me and they still ask about the recipe…:)) -> decided to post this recipe, because I received quite many asks about it, so I hope you like it! Feel free to give me some feedback, would make me super happy!! :) Ingredients:  for the nice cream: • around 3 - 6 frozen & ripe (!) bananas (depends on how hungry you are and if you like the finished product to be a snack or main meal) • around a handful of frozen raspberries  • a bit of creamy coconut milk (if you like the added richness of flavor and crunch of frozen coconut cream)  • a tiny bit of cinnamon  • a splash of maple syrup (optional) toppings:  • more frozen raspberries  • a piece of dark chocolate (I used “Willies’Cacao - Peruvian Gold” from the mountains of beautiful Peru) • organic coconut sugar (tastes like liquid caramel when melted a bit)   • a bit of maple syrup (if you like it really sweet) or homemade caramel syrup

Chocolate Hazelnut Linzer Cookies Source: A Cozy Kitchen