Indulge Yourself Here

Nutella Stuffed Gingersnap Cookies

Strawberry Tarts

More good stuff!

Recipe: 1 cup frozen blueberries 2 frozen bananas ½ cup plantbased yoghurt ¼ cup coconut cream 2 scoops vegan pea protein powder 2 tbsp maca powder 1 ½ tbsp beet root powder ½ tsp vanilla bean powder 2tbsp maple syrup (optional) Blend all together in a high speed blender until smooth. Put in the freezer to set. After 1 hour, the nice cream is ready to be scooped. Enjoy! #letscookvegan

Flickr: https://flic.kr/p/wtkaPi

Yummy Food! Photo via Tumblr

elsas_wholesomelife

Coconut Shrimp Tacos with Pineapple Salsa

Brownie Muffins - Get your hourly source of sweet inspirations! || Follow us on FB too!

herb coated and baked potatoes, sweet potatoes and onion + baked zucchini, capsicum and peach drizzled with lemon juice and agave + spinach leaves + oat based vegan sour cream mixed with lemon zest and lemon juice + (some bbq sauce and sriracha)

Thank you Mother Nature for this perfect lunch ✨ Juicy Watermelon and sweet sweet passionfruit #blessed #feelthelean (and the flowers aren’t just for show, I eat them too🌸 they are so yummy)