My Thai Cooking

Crispy Fish With Apple Salad, is deliciously tasty crispy fish pieces served with a zesty apple salad and a savory Thai sauce

Pumpkin Coconut Curry (Gang Fak Tong), is a delicious vegetarian Thai dish with rich flavors and aroma. Thai Coconut Curry with Pumpkin is a vegan treat, spicy and rich tasting with appetizing colors and aroma.

Crispy Thai Watercress Salad, Yum Pak Boong Grob, is a deliciously crispy fried green vegetable with an exotic chili lime sauce. Watercress is a delicious green semi-aquatic plant that’s also known as water spinach, kangkong, Chinese watercress, morning glory, water convolvulus, swamp cabbage and Chinese spinach.

Thai Weeping Tiger Steak, Seua Rong Hai, also know as Crying Tiger Steak is a flavorful Thai spice and herbs marinated sliced (Chicken, Pork or Beef) steak dish served with a spicy chili dipping sauce.

Thai Chicken Salad, Yum Gai Yang, is a deliciously fresh and zingy Thai dish with crispy chicken, fresh vegetables combined with a spicy and sour sauce.

Private Thai Cooking Classes Online via Skype Learn to cook delicious Thai dishes from anywhere in the world via our online private, one-to-one cooking classes conducted live via Skype. We offer cooking classes for authentic Thai dishes, Thai desserts, Vegan/Vegetarian Thai dishes as well as fusion Thai dishes adapted to local ingredients. If you have …

Steamed Fish With Lime, Pla Kapong Neung Manao, is a delicious fish steamed with lemongrass and Thai herbs topped with a fresh lime, garlic and chili sauce.

Thai Grilled Prawns With Papaya Salad is a savory grilled prawns dish served with a fresh green papaya salad.

Thai Basil Tofu, Pad Krapow Tofu, is a deliciously flavorful Thai vegetarian dish with fresh and aromatic Thai herbs, vegetables, basil and tofu.

Panang Tofu Curry is a delicious vegetarian Thai dish brimming with taste and aroma. Featuring fresh Thai vegetables and crispy tofu in a thick and creamy red curry sauce with a hint of coconut and peanuts.

Isaan Papaya salad, Som Tam Poo Pla Ra (Som Tam Lao), is a flavorful northeastern Thai style papaya salad with fermented fish sauce and salted rice field crabs. For a tasty vegan/vegetarian alternative take a look at our Green Papaya Salad.

Thai Seafood Curry, Gaeng Talay, is an aromatic and tasty Thai curry dish with fresh seafood.

Thai Pork Skewers, Moo Ping, with sticky rice is a tasty Thai street food dish with succulent grilled pork and aromatic sticky rice. Moo Ping is easy to eat on the go and is a popular snack meal for all age groups.

Thai Chili Clams, Hoi Pad Nam Prik Pao, is a fresh and delicious stir-fried clams, chili and basil dish with a touch of hotness.

Thai Panang Chicken Curry (Panang Chicken) is a spicy and flavorful curry dish with soft and tender chicken pieces and Thai vegetables in a delicious thick creamy red curry broth.

Thai Prawn Fried Rice, Khao Pad Goong, is a healthy, satisfying and filling Thai dish with juicy prawns, fresh vegetables, spices and rice.

Thai Waterfall Beef Salad, Nam Tok Nua, is a savory grilled beef salad with a flavorful mix of Thai herbs and spices.