for brunch! One of the most beautiful things about chaffles is that they can be as little or as much fuss as you’re willing to make. This morning, I stepped up my game a little to add 1T almond flour, 1t baking powder, a squeeze of vanilla extract, and 1/2t @oooflavors maple syrup. I topped them with @kerrygoldusa and @choczero Maple Syrup and they were truly next level. posted on Instagram - https://ift.tt/2vIcDts














