徒然なるままに。

#pantacce #onthetable #lavisciola #ソース寡目だったのでタップリチーズを #シンプルに素朴で良いワイン #熟成もまだまだ頑張れるかと

A cute baby #yamori(#gekko japonicus) at the front door of my apartment. It's hiding behind the nameplate. It said yamori is a lucky symbol keeping the house safe and peace.　:ｰD

It’s too f**king expensive to buy it as a daily food and bemuse me, “Whom and what is it for? and Why does the shop open here?”, but This new open #viennoiseries shop, #rituel is high quality and delicious indeed. You should try it, at least once. The viennoiserie of pic was unknown name. There was custard cream in it, and little rum too? I’ve also tasted croissant. It had nice crisp structure, nice flavor of butter and moist inside. Ahh, Don’t deprave me.. #onthetable #napoletana #breakfast

I will listen the sound of rain till finishing the brewing. Dont forget mixing sugar with littile liquid of the brewing coffee. #napoletana #coffeetime #onthetable

音楽ヤバい！This session is crazy! I'm enjoying it with sake! #lamusique

It's so hard to keep this rose in the hot evening. a nice rose is absolutely required for survival in this muggy summer. #pacina

I prefer the dancer on the left. but The other was cuter. Would you choose which is better? well, I wouldn't.. ;-) #gamelan

#gamelan

#gamelan

linguine with ground chicken meat, tofu and goya. I seasoned green pepper, kasoori methi and splinkle some mints. #onthetable

Today, A #dance performance, #Miekakure (glimpse) Yasutake #Shimaji x Amancio Gonzalez x Josh Johnson, gonna hold in the hara #meauseum.

あぁ、、買ってしまった。。#lamusique

How many time do I enjoy this beautiful scene? Anybody can see it easily anywhere. #sunset

seafood pasta with ice darjeeling tea. It's gonna be a hot day. The sunmer is coming around the corner! #onthetable

A piano tuner is tuning the piano while a break time in this live recording event. It's the first time to see it in real. 休憩中で調律師のピアノセッティング。生で初めて見た。#lamusique

It's been a while to come this wine bar. #vinnature #onthetable

eggs with peach and tomato. This idea isn't bad, but It will need more seasonng. I've cooked two type. This one was little salty. The other was little sweet with sugar. I splinkled some mints on the both. I wanna hear from someone who has tried the same dish. #onthetable