MJ's Kitchen

Chile de Arbol Hot Sauce - Just a few dashes will spice up any dish.

Vegetarian tamales made with spicy red peppers, onions, and cheddar cheese.  Prep time to make these tamales is only 1 hour with a 1.25 hour steam time.

Over 30 recipes that use New Mexico’s fabulous green chile, this of course includes Hatch chile, the NM chile that comes from Hatch, NM.

http://mjskitchen.com/2015/08/tomato-red-chile-jam/

http://mjskitchen.com/2015/07/quick-easy-cherry-jam/

http://mjskitchen.com/2015/07/chicken-tacos-corn-green-chile-relish/

Fajita Style Bean Burritos smothered in New Mexico red chilehttp://mjskitchen.com/2015/04/fajita-bean-burritos-red-chile/

http://mjskitchen.com/2015/03/tantalizing-collection-soups-stews/

http://mjskitchen.com/2015/02/carne-adovada-enchiladas-recipe/

http://mjskitchen.com/2013/02/chocolate-pot-creme-coffee/

http://mjskitchen.com/2014/11/pumpkin-beer-cheese-soup/

http://mjskitchen.com/2014/10/posole-with-italian-sausage-and-kale/

http://mjskitchen.com/2014/10/pico-de-gallo-pickled-peppers-chipotle/

http://mjskitchen.com/2014/09/grilled-cheese-with-urfa-biber-chile/

http://mjskitchen.com/2014/08/green-chile-crab-cakes-horseradish-sauce/

http://mjskitchen.com/2014/08/new-mexico-green-chile-cheeseburger/

http://mjskitchen.com/2014/08/portabello-tacos-red-chile-sauce/