Mama Malkavian's House

Instant change of setting resets them.

The secret to knowing what to make for dinner at any time is a well-stocked pantry. Keep ingredients on hand for the same few meals that you like, especially things with really basic ingredients such as rice and pasta.

Our pantry always holds 

Pantry

dried beans

pasta

spaghetti

macaroni

twists or other shapes

rice

ramen

mac n cheese

canned vegetables

canned tuna

cream of... soup

cream of chicken, mushroom, golden mushroom

flour

sugar

baking powder

baking soda

red pasta sauce

Pioneer packet instant mashed potatoes

Peanut butter

loaf bread

Freezer, fridge:

chicken

ground beef

eggs

milk 

jelly

sliced cheese

sliced lunch meat

stir fry vegetables

Fruit & vegetables

potatoes

onion

apples, bananas, oranges (rotating)

Seasoning

McCormick's spaghetti seasoning

Pioneer gravy packet

chicken stock and/or chicken bullion

garlic powder

onion powder

paprika

salt and pepper

oregano

Condiments

mayonnaise

sweet relish

ketchup

mustard

barbeque sauce

steak sauce

Worcestershire sauce

minced garlic

Parmesan cheese

Some meals that I'm always prepared for:

Baked chicken, canned vegetable, mashed potatoes and gravy

Banana bread

Barbeque chicken

Bean stew (add meat: neckbones, ham hocks, or salted pork)

Beefy mac

Boiled eggs

Chicken cordon bleu (need ham, swiss cheese)

Chicken and rice

Chicken salad (get celery)

Egg salad

Fried potatoes

Fried eggs

Fruit salad

Hamburger steak

Mac n cheese

Meat and cheese sandwich

Meatloaf

Pancakes

Peanut butter and jelly sandwich

Potato salad

Pulled barbeque chicken sandwiches (need buns or sliced bread, get coleslaw)

Ramen (add boiled egg and vegetables)

Spaghetti and meat sauce

Shakshuka

Tuna salad (need celery)

Scalloped potatoes

Scrambled eggs

Toast

Tuna casserole 

There's got to be more than I listed. Drop more recipe ideas in the comments.