My Love For Food Is Real

#strawberrycocamilktea 🍓 love in a cup, Orlando needs to step up their game. Also the workers were gorgeous. #boba #bubble #fruittea #milktea #vscocam #flushing #ny (at Motea Garden) https://www.instagram.com/p/BoANl3KHJ2o/?utm_source=ig_tumblr_share&igshid=jxu17tjvejc8

One of my favorite places to get mexican food. It has always been popular however recently everyday it seems like its packed. There are free tortilla chips and salsa. The atmosphere is nice and food never disappoints. Love the fajitas, fajita burrito, and ceviche. The drinks seem to be highgly recommended and majitas look phenomenal. The menu did change since the last time i went and the prices are alittle high in my opinion for the amount of food.

Fresh orange juice 🍊 #madebymrlim #foodie #vscofood #vscocam #orangejuice #oranges #vscogallery https://www.instagram.com/p/Bsl6HRwgCCO/?utm_source=ig_tumblr_share&igshid=10rhz2o9buuuf

Second time coming here. Went here one time years ago and decided to come back. There aren't many choices of thai restaurants to pick from. Back then i personally liked thai blossom at plant street in downtown winter garden, but the taste wasn't strong enough and portion size got smaller over the years. Thai blossom is more suitable for american people in my opinion. Soong Thai is a classy clean thai restaurant with good food. The portion size wasn't to my liking due to the price range. Ordered red chicken curry and there was more sauce than food. The duck panang was extemely well made. With the sauce poured on top of it, the skin was crispy and juicy. My friend and I sat a long time talking and the duck panang didn't get soggy. Both dishes were similar in sauce, however delicious. Overall it was good. I would go back when craving thai food.

The building of the restaurant was changed so many times, but i'm glad that it turned into Eggs and Oats. The decor was cute and they have their own coffee shop in the back of the restaurant. Staff was extremely nice and the food was amazing. Been to a lot of breakfast places and so far this restaurant had the best eggs benedict. The biscuit was alittle dry, but so buttery and had so much flavor. The way they toasted the buiscuit.yum. I am not a huge fan of ham, but it was so flavorful in between the biscuit and nicely cooked egg. The ham wasn't salty at all and had a nice texture to it. The egg wasn't too runny which is the way i like it. Loved the sauce and the scallions on top. The side of potatos was amazing. It was crispy yet soft in the middle and covered in herbs. There was no need to get ketchup or hot sauce because the flavors balanced well together. Can't wait to go back and try their coffee and other dishes.

Went to Bulla Gastrobar for birthday. They had happy hour till 7 so it was pretty good timing for getting drinks. I had the sangria blanca, which was on point. It was strong and not too sweet. Loved the fresh berries in the drink. It tasted good and was picture worthy. When you come for dinner expect small portions and high prices. I had a larger plate of the truffle oil carbonara with added shrimp due to high recommendations. It was to my surprise that it wasn't my favorite. The noodles were thick like udon, but had holes in the middle. I believe it was Bucatini noodles, but i never had them in a carbonara form. The noodles were alittle hard, but the sauce was good. The breaded shrimp was also very appetizing, but alittle salty to my taste. I believe they have good happy hour deals and brunch menu looks delicious. The atomsphere was nice. Overall it wasn't too bad. This restaurant was a one time try and it was nice to go some place different.