KOi FUSiON

What do you think of Bridgeport Village's new to go menu?

We have added KOi Tamales to our catering menu! Woohoo! We currently offer tamales filled with KOi chicken or Kalbi Short Rib – and they’re gluten-free too.  They will arrive beautifully plattered and served with sour cream, pico de gallo and your choice of hot or mild salsa - a guaranteed hit at your next event!

Word on the street is that some of our loyal PDX kheadz need their KOi fix to be gluten free.  We hear you, and we are making changes to some of our secret recipes to oblige. Soon our Bulgogi Beef and Kalbi Short Rib marinades will be made with Gluten Free Tamari. Tamari, like soy sauce, is made from fermented soybeans, but unlike its traditional counterpart, it contains little or no wheat and is therefore darker, richer, and smoother.  Mama Kwon isn’t so sure about us messing with her recipes, but we are excited to serve our gluten-free fans.

#KOiPicOfTheDay @justinknowles #GetsumTacos! !!

A typical photo of the K'Headz

Did you know that our Tamales are Gluten Free? Get some!

Pork Rice Bowl from Koi Fusion