This baked ziti is a MAJOR family pleaser. Loaded with Italian sausage, which packs a ton of flavour it's similar to meat lasagna but without the fuss; it's easy enough for a weeknight but also unique enough for company, and it makes a tremendous prep-ahead potluck dish. To save time, go ahead and use pre-shredded mozzarella cheese from a bag; be sure it is served from whole milk (low-fat won't taste nearly as good). While the baked ziti is in the oven, throw in a big Italian salad and warm some bread, and dinner is served!















