Some of Germany's 3050 registered bread specialties.
Germany's Bread Culture and the huge selection of bread is partly down to country's varied climate, which allows all types of crops to thrive, together with its history. Baking different bread was one of the ways the small princedoms that formerly made up Germany could carve out an own identity.
More here: German Bread – Fast Facts ….http://www.bellaonline.com/articles/art183251.asp








