Emily Phanster

This Tuna and Crab Roll with Wasabi Tobiko is a tasty take on traditional sushi rolls. Crab, tuna, and avocado combine with a spicy wasabi kick and crunchy tobiko for a flavor explosion in every bite.

Beef Medallions with Fresh Horseradish Sauce Tender medallions of beef are served with a sweet tomato salad and topped with creamy fresh horseradish sauce for a quick but elegant main dish.

Vegan Basic Vanilla Cake Soy milk and canola oil can be added to the batter of a fluffy vanilla cake to make it vegan. Add your preferred vegan frosting on top.

Sun's Korean Marinating Sauce My father used to catch albacore, and Sun, a neighbor from South Korea, gave us this wonderful recipe. My parents used to marinate the fish before grilling or broiling it.

Baked Alaska White cake, vanilla ice cream, and a caramelized meringue are the main ingredients in this baked Alaska recipe. To mix it up, use your preferred ice cream flavor.

Simple Croque Madame In my family, this recipe is a favorite. I attend a French meeting and I bring these little sandwiches. In tiny French cafes, this delectable classic is always available.

Gluten-Free Trail Mix Crisp Cookies Try something new with this adaptable recipe for crunchy, nut- and seed-filled, gluten-free trail mix cookies.

In this quick and simple stir-fry, chewy shiitake mushrooms and crunchy napa cabbage are sauteed alongside Asian seasonings.

Lemon-Cranberry Cookies These lemon-cranberry cookies are buttery, chewy, and citrusy all in one bite. They also look very pretty and will be a great treat for the holidays.

Aunt Fannie's Dinner A quick and easy dinner. This goes great with garlic bread and a salad.

Warm homemade everything bagels are a delectable treat that are ideal for breakfast or lunch. Any palate will enjoy the combination of soft, chewy bread and savoury seasoning. Made with Sugar, Everything Bagel Seasoning, Salt, Bread Flour, Active Dry Yeast, Egg.