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KFC Paper Tray Doubles As A Wireless Keyboard For Smartphones

Narita International Airport Terminal 3 On April 8, 2015, Narita International Airport Terminal 3 opened. This was a collaboration between NIKKEN SEKKEI, Ryohin Keikaku, and PARTY. Narita International Airport Terminal 3 is exclusively for LCC (low-cost carriers). Precisely so, we focused on creating a completely "low-cost airport" with the architecture and design. The budget for constructing this terminal was approximately half of the usual amount. Due to costs, we could not to install the typical moving walkways or illuminated signs. Instead, to offer an exciting walking experience that is easy on the feet, we implemented running tracks used for track and field, and added signage for user-friendly guidance. The key to the architecture and design is "more than 2 into 1." Consolidating two or more functionalities into one in pursuit of economic reasonability. In short, treasuring designs "with a twist without spending a lot of money." It would be our great honor if Narita International Airport Terminal 3 is frequently used and forever loved by economically savvy travelers.

http://www.movingbrands.com/work/reframing-the-hillary-brand-debate

http://www.vanityfair.com/online/daily/2014/05/chipotle-cups-will-now-have-stories-by-jonathan-safran-foer-toni-morrison-and-other-authors

Client: Tramontina Agency: JWT Brazil Title: The Bible of Barbecue Chief Creative Officer: Ricardo John Creative Directors: Erick Rosa, Diego Wortmann Head of Art: Fabio Simões Art Director: Lucas Reis Copywriters: Sleyman Khodor, Patrick Matzenbacher, Lucas Tristão, Fernando Duarte Photography: Régis Fernandez Illustration: Estúdio Olho Bala, Lucas Reis Production Company: Santa Transmedia Director: Gustavo Gripe Motion Designers: Guilherme Krolow, Filipe Birck Director of Photography: Raul Krebs Audio Production: Antfood

Client: Schwartz Creative Agency: Grey London Chief Creative Officer: Nils Leonard Creative Director: Andy Lockley Art Directors: Andy Lockley / Andy Garnett Copywriter: Dan Cole Creative Producers: Georgie Moran / Lucy Dunn Original Music: MJ Cole / Soho Music. Sound design: Holly Clancey  Production Company: Grey Works Producer: Becky Knapp DOP: Bruno Downey Print Production / software developer: Novalia

For the last 25 years one of the world's largest modern typographic artworks has been hidden away in a basement on Long Island. Now on display for the first time in a quarter of a century, "Gastrotypographicalassemblage" is a focal point of The Culinary Institute of America's new Marriott Pavilion and Conference Center in Hyde Park, NY. The creation of legendary CBS Art Director and Designer Lou Dorfsman, the work measures more than 33 feet wide and eight feet tall, and consists of more than 1,650 individual letters spelling out culinary terminology and expressions, as well as 65 food-related objects. From 1966 to 1989, Gastrotypographicalassemblage was on display in the staff dining room at CBS Network headquarters in the legendary Black Rock building in Manhattan. There it captured the imaginations of both visitors and employees, but in 1989 the work was removed during a renovation. Without a new home, it was saved from the landfill by designer Nick Fasciano and Lou Dorfsman, who stored the mural for more than two decades while he worked to find it a new venue. The artwork was introduced to The Culinary Institute of America by a long-standing member of the Board of Trustees, and the college's leadership determined that the CIA would make a perfect new home for the mural containing 255 culinary words and phrases. Following an extensive restoration, this significant piece of American design history is now on display at college's campus in the Hudson Valley of New York. Visit http://www.CIAChef.edu to learn more about visiting the college.

http://gizmodo.com/this-clever-newspaper-ad-hides-a-3d-kitchen-in-the-clas-1560839238

Find a story with everyday. http://www.thaigoodstories.com

"Marketers who made ads about inclusive families these days need a battle plan for how to deal with the haters. And it's as much an opportunity as a crisis." -Adweek Putting a creative spin on negative feedback from an ad and allowing the public to get involved with your brand.

If you're into type...or bus stops...this is pretty cool!

Check out his website http://www.seblester.co.uk/ all credits go to Seb Lester for his beautiful works please feel free to share and repost

http://www.legworkstudio.com