The madness behind the lawn Donât mow your sad brown lawn and youâll wake up to a big patch of dandelion seed heads. âNoooooooâ, the neighbours cry! Thereâs a lot of history behind the perfect lawn and it explains the reasons why we spend so much time and effort keeping these unadulterated tracts of flat green perfection. Early on they were tracts of land seeded as fodder for livestock - and they were filled with grass and herbs and dandelion and clover. In the 16th century, the French surrounded their castles with flat green lawns so as to better see any enemy approaching. What they were made from would have been of little consequence. In 1830 the lawnmower was invented with the intention to keep sports grounds ready for play. Then came pesticides and weed killers where chemical companies had to create a way to keep turning a profit after their use in the wars. Some more scary facts... âApproximately 80% of all homes in the United States have grass lawns. This has resulted in a $40 billion per year industry, with American grass lawns using more water than is used to grow all the wheat and corn in the United States. In that sense, by water consumption, grass is the United Statesâ leading âcropâ by far, with the Environmental Protection Agency estimating that about 1/3 of all public water is used to water grass, with that number rising as high as 70% in some of the more dry regions of the United States." http://www.todayifoundout.com/index.php/2014/03/grass-lawns-2/ So, to keep it real.... âControl Dandelions by Eating Them Looked at from the longer vantage point of history, dandelions are better known as a food source than as a lawn weed. For centuries, people have known the health benefits of ingesting dandelion. They are packed with vitamins, minerals and antioxidants and are known to have medicinal properties to treat everything from digestive disorders to eczema and arthritis.â thespruce.com #grass #dandelions #history #clover #dandelion #followtheherd #garden #flower #seeds















