clarion home goods

Day 8: dinner with friends. Baked acorn squash with wild rice, quinoa, black beans and a cheese sauce. Side of brussel sprouts with bacon and cornbread. Drinking New Belgium's Fat Tire.

Day 7: chicken salad with grapes, celery, jonagold apples, and poppy seeds. A side of cheesy brussel sprouts.

Day 6: baked spaghetti squash with zucchini, red pepper, onion and brussel sprouts in a red sauce I canned last summer. Topped with parmesan, cream cheese and parsley. A side of farmers pick grape juice that looks like wine.

Day 5: grilled cheese with red pepper and brussel sprouts and a side of tomato and parmesan dipping sauce with fresh parsley.

Day 4: beef barley soup with red peppers, onion, celery, parsnips, and nettles. Warm and hearty. Perfect for the 2-3 inches of snow we got today.

Day 3: homemade guacamole with onion, tomatoes, green onion, parsley and some spices. A side of Counter Culture Coffee pairs well on this snowy/rainy Saturday and is a great snack before heading out to dinner for my Husband's birthday!

Day 2: poached egg from our hens, whole wheat toast, shredded cheese topped with green onions and parsley. Side of sausage links and Guatemalan coffee.

Day 1: Zucchini pasta with an arugula and almond pesto, some shredded parmesan and tomatoes. Side of pork sausage meatballs rolled with bread crumbs and egg. Served with a French loaf. His beverage: Founders Mosaic Promise. Hers: champaign from NYE celebrations the night before.

Here's to some good eats!

Working on aprons left and right! This one turned out to be my favorite so far! Just love the fabric. 

I love that things can still grow in the garden with the change of seasons!

I love houseplants!

A little fall decorating.

I love arm knitting!

Canning peach raspberry jam and peach pie filling.

Home sweet home

Blueberry Crumble Bars